Brazilian recipe
Sensação Cake
The Sensação Cake is a classic Brazilian recipe, highly appreciated for its light texture and the combination of fresh apple with a citrus touch.
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Ingredients
200 grams margarine
1 cup granulated sugar
3 eggs (separated into yolks and whites)
1 grated apple
1 teaspoon lemon zest
1 cup all-purpose flour
1 cup cornstarch
1 dessert spoon baking powder
1 cup granulated sugar
3 eggs (separated into yolks and whites)
1 grated apple
1 teaspoon lemon zest
1 cup all-purpose flour
1 cup cornstarch
1 dessert spoon baking powder
Where to find ingredients
You can find these staples at any local grocery store or supermarket in the baking or produce aisles.
Preparation method
- Beat the margarine together with the sugar
- Add the grated apple
- Mix in the lemon zest and the egg yolks
- Continue beating until the batter is very smooth
- Stir in the all-purpose flour
- Add the cornstarch
- Mix in the baking powder
- Gently fold the beaten egg whites into the batter
- Pour the mixture into a greased and floured pan
- Bake in a preheated oven at medium temperature for 40 minutes
Observations
This cake is a great choice for afternoon coffee, delivering a soft and flavorful result using only simple ingredients you likely already have at home.
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