iresiphi yase-Brazilian
Ikhofi Elilula Futhi Elimnandi Rocambole
Funda indlela yokwenza ikhofi elenziwe ekhaya elimnandi i-rocambole, elilungele ukudla okulula kwantambama. Inhlama eFluffy kanye nokugcwaliswa okunokhilimu.
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Izithako
5 amaqanda
5 wezipuni ushukela
2 wezipuni ushokoledi powder
1 isipuni sekhofi esheshayo granulated
4 kuya ku-5 wezipuni zikafulawa kakolweni
I-margarine yokugcoba
Ithini elingu-1 lokhilimu ongenawo amasondo
200 g oqoshiwe i-semi-sweet chocolate bar
1/2 isipuni sekhofi esheshayo
1 ithisipuni rum (ngokuzithandela)
Ushukela wokufafaza
Mint amaqabunga ukuhlobisa
Cherries ukuhlobisa
5 wezipuni ushukela
2 wezipuni ushokoledi powder
1 isipuni sekhofi esheshayo granulated
4 kuya ku-5 wezipuni zikafulawa kakolweni
I-margarine yokugcoba
Ithini elingu-1 lokhilimu ongenawo amasondo
200 g oqoshiwe i-semi-sweet chocolate bar
1/2 isipuni sekhofi esheshayo
1 ithisipuni rum (ngokuzithandela)
Ushukela wokufafaza
Mint amaqabunga ukuhlobisa
Cherries ukuhlobisa
Ungazithola kuphi izithako
Izithako zale recipe yase-Brazilian zingatholakala ezitolo ezinkulu, ezimakethe zasendaweni, embukisweni, abathengisi bezinhlanzi noma amabhusha kuye ngokuthi yini. Sebenzisa isithako esifanele noma nini lapho kunokwenzeka; Uma into yesi-Brazilian ingekho endaweni, sebenzisa enye into elula kuphela uma kudingeka futhi ugcine ukunambitheka kwangempela njengesithenjwa. Ungasebenzisi amabhrendi.
Indlela yokulungiselela
- Shaya amaqanda amhlophe ku-mixer.
- Engeza izikhupha zamaqanda noshukela kancane kancane kumhlophe amaqanda, uqhubeke ushaya kuze kube yilapho uthola ingxube ye-homogeneous.
- Susa ingxube ku-mixer.
- Esitsheni esihlukile, hlunga ndawonye impushana kashokoledi, ikhofi esheshayo nofulawa kakolweni.
- Gcoba ngobumnene izithako ezomile zibe ingxube yeqanda, ukushintshanisa nekhofi elincane uma kunesidingo ukuze ulungise ukuvumelana.
- Gcoba isitsha sokubhaka esingunxande bese usibeka ngephepha lokubhaka, uphinde ugcobe iphepha.
- Thela inhlama epanini elilungisiwe bese ubeka kuhhavini elushisayo ngaphambi kokushisa okuphakathi.
- Ngenkathi inhlama ibhaka, lungiselela ukugcwaliswa: ukushisa ukhilimu ku-bain-marie.
- Engeza ushokoledi oqoshiwe kukhilimu oshisayo bese ugoqa kuze kube ushokoledi uncibilike ngokuphelele futhi ingxube i-homogeneous.
- Engeza i-rum (uma usebenzisa) ekugcwaliseni futhi uhlanganise kahle.
- Gcina ukugcwaliswa.
- Khipha i-rocambole kuhhavini futhi ngokushesha uyiphendule ithawula lasekhishini elihlanzekile, elomile elifafazwe ngoshukela ngaphambilini.
- Goqa i-rocambole engasashisi engutsheni bese uyiyeka iphole ngokuphelele.
- Khipha ngokucophelela inhlama ebandayo.
- Spread ingxenye yokugcwalisa phezu kwenhlama.
- Goqa i-rocambole futhi, kulokhu ngokugcwalisa ngaphakathi.
- Mboza i-rocambole ngawo wonke ukhilimu.
- Ukuhlobisa ngamaqabunga e-mint nama-cherries.
- Faka efrijini okungenani imizuzu engu-30 ngaphambi kokuphakela.
Okubonwayo
Leli khofi i-rocambole iresiphi yakudala yase-Brazilian, elaziwa ngenhlama yayo elula kanye nephunga elinamandla lekhofi. Kuyindlela esebenzayo nemnandi yokudla okulula, imibuthano yomndeni noma ukuphelezela ikhofi elisha.
Ukulungiswa kuhilela inhlama enomoya eyenziwe ngamaqanda ashaywayo kanye nezithako ezilula, ezibhaka ngokushesha. Ukugcwalisa ushokoledi okhilimu ngokuthinta okucashile kwekhofi kugcwalisa ngokuphelele inhlama, okuholela ekuhlanganiseni okungenakuvinjelwa.
Ukulungiswa kuhilela inhlama enomoya eyenziwe ngamaqanda ashaywayo kanye nezithako ezilula, ezibhaka ngokushesha. Ukugcwalisa ushokoledi okhilimu ngokuthinta okucashile kwekhofi kugcwalisa ngokuphelele inhlama, okuholela ekuhlanganiseni okungenakuvinjelwa.
Izilinganiso namazwana