Resipi yeBrazil
Huku yehuku yakagadzirwa kumba
Traditional breaded huku recipe ine muto mukati uye crispy kunze. Zviri nyore uye nekukurumidza kugadzirira chikafu chinonaka kana chikafu.
0.0 / 5 by 0 wongororo
Ingredients
2 tablespoons margarine
1 teaspoon ye oregano
1 uye 1/2 kapu yeupfu hwegorosi
2 makapu ezvimedu zvechingwa
1 teaspoon yepaprika
Zvidya zvitanhatu zvehuku zvisina ganda kana zvigubhu
2 zvikamu zvezvichena zvezai
1/2 mukombe ndimu muto
1 chidimbu chehanyanisi yakagadzirwa
2 tablespoons Worcestershire sauce
2 teaspoon yakapwanyika garlic
1 mukombe wemukaka
Munyu kuvira
1 teaspoon ye oregano
1 uye 1/2 kapu yeupfu hwegorosi
2 makapu ezvimedu zvechingwa
1 teaspoon yepaprika
Zvidya zvitanhatu zvehuku zvisina ganda kana zvigubhu
2 zvikamu zvezvichena zvezai
1/2 mukombe ndimu muto
1 chidimbu chehanyanisi yakagadzirwa
2 tablespoons Worcestershire sauce
2 teaspoon yakapwanyika garlic
1 mukombe wemukaka
Munyu kuvira
Kwaungawane zvinosanganisa
Izvo zvinongedzo zveiyi resipi yekuBrazil zvinogona kuwanikwa muzvitoro zvikuru, misika yemuno, mafiri, vatengesi vehove kana mabhucha zvichienderana nechinhu. Nguva dzose shandisa iyo chaiyo ingredient kana iripo munharaunda. Kana chimwe chinhu chekuBrazil chisipo, taura chinotsiva chiri nyore chete pazvinenge zvichidikanwa, uchitsanangura kuti chinotsiva, chisina mabhureki uye pasina chinongedzo chekunze.
Kugadzirira nzira
- Runza zvidimbu zvehuku nehanyanisi yakakanyiwa, garlic yakapwanyika, muto weremoni, munyu, oregano uye Worcestershire sauce.
- Siya kuti ugoita marinate kwemaminitsi gumi nemashanu
- Mune imwe ndiro, funganisa zvimedu zvechingwa, upfu hwegorosi uye paprika
- Book
- Mundiro yakadzika, zvishoma kurova mazai machena nemukaka
- Nyura chidimbu chega chega chehuku yakakanyiwa mumazai machena akarohwa, uchiita chokwadi chekupfeka zvakanaka.
- Zvadaro, nyura zvimedu zvehuku mumusanganiswa weupfu, uzvifukidze zvachose.
- Zora ndiro yekubikira nehafu yemajarini woisa imwe yacho pasi.
- Rongai zvimedu zvehuku yechingwa pamusoro pemajarini mundiro isingapindi muovheni.
- Ivhara refractory nealuminium foil
- Isa muovheni inopisa kusvika 180 ° C kwemaminitsi makumi maviri
- Bvisa foil uye ubike kwemamwe maminitsi makumi matatu, kana kusvika huku yave yegoridhe uye yakabikwa.
- Tarisa kupa uye ushumire inopisa
Zvaonekwa
Chikafu chehuku chikafu chinofarirwa zvikuru, chinofarirwa nekuda kwekrispy crust uye kuravira kwakasimba. Iyi resipi inokudzidzisa kuti ungaita sei kumba, uchishandisa zvimedu zvehuku zvakadai sezvidya zvisina ganda kana madhiramu, izvo zvinoita kuti nyama ive muto uye isingadzivisiki. Isarudzo yakanaka kune avo vanoda chikafu chinoshanda chinodiwa nemunhu wese, kusanganisa kureruka nekunaka kunoshamisa.
Kana iwe uchitsvaga chinhu chinonaka uye chiri nyore kugadzira, iyi huku yechingwa yakanakira hupenyu hwezuva nezuva kana kune dzimwe nguva dzakakosha. Uchenjeri hwekuita kuti ive yakakwana huri mumwaka unoshandiswa uye mukukwevera huku kaviri muupfu, iyo inovimbisa huwandu hwakafanira hwehupfu.
Kana iwe uchitsvaga chinhu chinonaka uye chiri nyore kugadzira, iyi huku yechingwa yakanakira hupenyu hwezuva nezuva kana kune dzimwe nguva dzakakosha. Uchenjeri hwekuita kuti ive yakakwana huri mumwaka unoshandiswa uye mukukwevera huku kaviri muupfu, iyo inovimbisa huwandu hwakafanira hwehupfu.
Ratings uye makomendi