Chinsinsi cha ku Brazil
Sopa ya Mandioca na Mkate wa M'bale ndi Calabresa: Maphikidwe Osavuta komanso Ogwira Ntchito (Sopa de mandioca)
Sopa ya mandioca ndi chakudya chodziwika bwino cha chikhalidwe cha Brazil, cholimbikitsa ndi kukoma kwake komanso kusavuta kwa kukonzekera kwake.
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Zosakaniza
100 g ya mkate wa m'manja wosunthika
2 ma gome a calabresa wotsikana akumva mafuta
1 paio
1 anyezi).
3 magalasi a mandioca yophewera bwino
Madzi okwanira
Poda ya capsicum ya cambuci
1 kapu ya msuzi wa masamba amitundu yonse
Oregano ngati mukufuna kwambiri
Tsabola mkati mwa gyundi
Mchere wokonda
Pipiti yachikuto
2 mitezi yonse
2 ma gome a calabresa wotsikana akumva mafuta
1 paio
1 anyezi).
3 magalasi a mandioca yophewera bwino
Madzi okwanira
Poda ya capsicum ya cambuci
1 kapu ya msuzi wa masamba amitundu yonse
Oregano ngati mukufuna kwambiri
Tsabola mkati mwa gyundi
Mchere wokonda
Pipiti yachikuto
2 mitezi yonse
Komwe mungapeze zosakaniza
Tidzapeza zipatengero mu masitolo anhzawo a chakudya, masiku ano angathekupezeka ku msika waku mwanga, m'modzi mwa nyumba zogulitsa zakale ndi malo ogulitsira kukhala odalirika.
Njira yokonzekera
- Sungunula anyezi ndi adyo mu chitoliro
- Onjezani mkate, paio ndi calabresa
- Sakanizani bwino mpaka zonse zizikhala zofewa
- Onjezani mandioca yapangidwa bwino
- Phazani zomangira ndi madzi, kuposa chidai pansi pa mphasa komanso ziwiliwili za kukula kwa chipinda
- Onjezani masamba, capsicum ya cambuci, oregano, mchere ndi pipiti yachikuto
- Analeni supu kuti izizizira bwino
- Bwerani mazira awiri mwachindunji mu supu
- Sakanizani mwapamwamba poti, kuti mazira azikhala ngati mzere mu supu musana kerereni kuchokera mu mphasa pakukhala kwatsopano
Zowonera
Sopa imeneyi ndi yaikulu kwambiri kwa masiku a mphepo. Kuphatikiza kwa mandioca yophikidwa ndi zipatso zatsopano za m'mudzi kumapangitsa kuti ikhale ndi mazira ndi zotupa zomwe zimapangitsa kuti ikhale chakudya chathunthu komanso chosavuta kugwiritsa ntchito.
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