girke-girke na Brazil
Chakwi (Grão-de-bico) mai ƙamshin Paprika
Gano yadda ake dafa chakwi (grão-de-bico) mai laushi da kuma ƙamshi na musamman na paprika, abinci ne mai gina jiki da ke da sauƙin haɗawa a gida.
0.0 / 5 by 0 sake dubawa
Abubuwan
1 cup na chakwi (grão-de-bico)
3 cups na ruwa (don jika)
3 cups na ruwa (don dafawa)
1 ganyen bay (laurel)
1/2 albasa
1 ɗanyen tafarnuwa
1 teaspoon na paprika mai daɗi
1 tablespoon na man zaitun (don suya)
Man zaitun gwargwadon bukata (don kammalawa)
Gishiri gwargwadon bukata
Barkono baƙi niƙaƙƙe gwargwadon bukata
3 cups na ruwa (don jika)
3 cups na ruwa (don dafawa)
1 ganyen bay (laurel)
1/2 albasa
1 ɗanyen tafarnuwa
1 teaspoon na paprika mai daɗi
1 tablespoon na man zaitun (don suya)
Man zaitun gwargwadon bukata (don kammalawa)
Gishiri gwargwadon bukata
Barkono baƙi niƙaƙƙe gwargwadon bukata
Inda ake samun kayan abinci
Chakwi (grão-de-bico) da paprika za a iya samunsu a babban kanti a sashen kayan hatsi ko kayan ƙamshi. Ana sayar da man zaitun a duk manyan shaguna ko kasuwannin gida. Idan chakwi ba a samu ba, ana iya amfani da waken suya a matsayin madadin, kodayake chakwi ne ya fi ba da ɗanɗano da laushin da ake buƙata don wannan girkin.
Hanyar shiri
- Zuba chakwi a cikin babban kwanon hada abinci
- Rufe da kofuna uku na ruwa
- Rufe kwanon ka bar shi ya jiƙu na tsawon awanni takwas
- Zubar da ruwan da aka jiƙa sannan ka zuba chakwi ɗin a cikin tukunyar matsi
- Ƙara kofuna uku na tsaftataccen ruwa da ganyen bay
- Rufe tukunyar matsi ka kunna wuta mai ƙarfi
- Bayan tukunyar ta fara matsi, rage wutar ka bar shi ya dahu na minti 25
- Kashe wutar ka jira matsi ɗin ya fita da kansa kafin ka buɗe tukunyar
- Yanka albasa da tafarnuwa sosai
- Dumama man zaitun a cikin kaskon soyawa a kan matsakaicin wuta
- Soyayyar albasa tare da ɗan gishiri na minti biyar har sai ta yi launin ruwan kasa
- Ƙara tafarnuwa da paprika sannan ka ci gaba da soyawa na minti ɗaya
- Zuba gurbi biyu na chakwi da aka dahu tare da ɗan romonsa a cikin kaskon
- Murƙushe waɗannan ƴaƴan chakwi da cokali har sai sun zama kamar laushi
- Haɗa wannan miya mai kauri da sauran chakwi ɗin da ke cikin tukunyar matsi
- Dafawa a kan matsakaicin wuta, ba tare da murfi ba, na ƙarin minti 10
- Duba gishiri da barkono don ƙara gwargwadon bukata
- Ƙara ɗigon man zaitun kafin ka yi hidima
Lura
Wannan girkin babban zaɓi ne ga waɗanda ke son abinci mai gina jiki da kuma sauƙin shiryawa don cin abincin yau da kullum. Sirrin samun miya mai kauri da laushi shi ne a murƙushe ƴan ƴaƴan chakwi da aka dahu kafin a gama shiryawa.
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