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girke-girke na Brazil

Bobó na Kaza: girki na gargajiya mai daɗi (Bobó de frango)

Bobó na kaza mai kauri da gina jiki, wanda aka haɗa da rogo da ƙamshin kayan ƙamshi. Cikakken abinci don ranakun musamman.

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45 min shiri 60 min dafa abinci 6 rabo 815 ra'ayoyi
Bobó na Kaza: girki na gargajiya mai daɗi (Bobó de frango)

Abubuwan

Cokali 2 na man girki
Lita 1 na ruwan romon kaza
Milliliter 500 na giyar cachaça fari
Albasa babba guda 4 a yanka su zobe
Albasa ƙarama guda 1 a yanka ta ƙanana
Kilogram 1 na naman ƙirjin kaza a yanka kanana
Ganyen faski a yanka domin yayyafa wa abincin
Ƙanƙarar tafarnuwa guda 10
Gishiri gwargwadon bukata
Kilogram 1 na rogo
Cokali 2 na man ja (azeite de dendê)
Cokali 4 na miyar tumatir
Milliliter 200 na madarar ƙwango
Barkono gwargwadon bukata

Inda ake samun kayan abinci

Kayan gona irin su rogo da kayan ƙamshi ana samun su a kasuwannin gida. Man ja da madarar ƙwango ana samun su a shagunan kayan abinci na musamman.

Hanyar shiri

  1. Kwashe bawon rogo sannan a sa a cikin tukunyar ƙasa babba
  2. A jera yankakken albasa a saman rogon
  3. A zuba gishiri da ruwan romon kaza a kai matsayin da zai rufe rogon
  4. A dafa a kan wuta ƙarama har sai rogon ya nuna sosai
  5. A cire rogon daga kan wuta a daka shi ko a niƙa shi yana da ɗumi
  6. A ajiye ruwan da aka dafa rogon a gefe
  7. A wata tukunyar daban, a soya tafarnuwa da yankakken albasa a cikin man girki
  8. A zuba naman kaza a soya har sai ya canza launi
  9. A ƙara cokali 4 na cachaça a bar giyar ta ƙafe gaba ɗaya
  10. Za a yi amfani da ragowar cachaça wajen dafa kaza
  11. A haɗa man ja, miyar tumatir, da ruwan romon kaza tare da naman da aka soya
  12. A sa gishiri da barkono gwargwadon dandano
  13. A rage wuta a bar naman ya nuna sosai
  14. A fitar da naman kaza daga cikin miyar a ajiye
  15. A mayar da tukunyar da miyar naman a kan wuta
  16. A zuba niƙaƙƙen rogo da madarar ƙwango a cikin romon
  17. A dafa a kan wuta ƙarama na minti 10, ana juyawa har sai ya yi kauri
  18. A mayar da naman kaza cikin miyar rogon a bar shi ya yi zafi
  19. A kashe wutar sannan a zuba yankakken ganyen faski
  20. A zuba bobó ɗin a kwanukan cin abinci a yi amfani da shi yana da zafi

Lura

Bobó de frango wani ƙasaitaccen abinci ne mai daɗi, wanda aka sani da laushinsa da ƙamshi na musamman. Wannan girki na gargajiya yana amfani da naman ƙirjin kaza a yanka shi ƙananan guda, rogo da aka dafa har ya nuna, madarar ƙwango, da kuma man ja (azeite de dendê) da ke ba shi dandano na musamman. Abinci ne mai daɗi wanda ya dace don cin abincin rana tare da iyali ko kuma baƙi. Haɗin rogon da aka niƙa da sauran kayan ƙamshi yana samar da wani miya mai kauri da ke ƙara wa naman kazawar ƙamshi da daɗi.
Taimaka kiyaye wannan girkin daidai da amfani. Yi amfani da wannan tashar don ba da rahoton kuskure, bayar da shawarar ingantawa, yabo ko yin tambaya game da girke-girke.

Rahoto wani abu game da wannan girkin

Yi amfani da wannan tashar don ba da rahoton kuskure, bayar da shawarar ingantawa, yabo ko yin tambaya game da girke-girke.

Ratings da sharhi

Raba gwanintar ku

Ku gaya mana yadda girkin ya kasance.

Hoton girke-girke da aka aiko a cikin sharhi