All recipes
Explore all Brazilian recipes published in one place.
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Easy Mashed Potatoes (Purê de batata)
This mashed potato dish is a staple of Brazilian home cooking, cherished for its smooth, creamy texture and straightforward preparation.
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Papaya Bavaroise with Yogurt and Honey Cream
This light and refreshing papaya bavaroise is a classic Brazilian-inspired dessert, perfectly paired with a velvety yogurt and honey sauce.
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Rustic pumpkin mash (Purê rústico de abóbora)
A classic and comforting side dish, this rustic mash highlights the naturally sweet flavor of pumpkin in a simple and nourishing way.
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Milk Rapadura Candy
This traditional Brazilian milk candy is prized for its simplicity, distinct texture, and quick preparation in the microwave.
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Peanut Cajuzinhos (Cajuzinhos de amendoim)
Cajuzinho is a classic Brazilian treat, prized for its bold flavor and ease of preparation.
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Grilled Pumpkin and Broccoli with Crunchy Oil (Abóbora e brócolis grelhados)
Grilled pumpkin and broccoli are finished with a fragrant crunchy oil packed with nuts, seeds and herbs for a bright vegetable side.
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Paprika Roasted Vegetables (Legumes assados com páprica)
These paprika roasted vegetables offer a practical and flavorful dish, combining the crisp texture of cauliflower, the peppery bite of radishes, and the natural sweetness of carrots, all seasoned with warm spices.
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Tomato and basil salad (Salada de tomate com manjericão)
This tomato and basil salad is a staple in Brazilian households, prized for the simplicity of its ingredients and its refreshing, vibrant profile.
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Seasoned Raw Beef Tartare (Carne de onça)
This classic dish is a staple of Brazilian tavern culture, celebrated for its bold flavors and simple, high-quality ingredients.
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Roasted Cumin Aubergine (Berinjela assada)
This roasted cumin aubergine recipe is simple, punchy, and nutritious—a perfect, fuss-free side dish to elevate your everyday meals.
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Classic Melt-in-Your-Mouth Butter Cookies
These butter cookies are a beloved classic, prized for their simple ingredient list and a delicate texture that melts in your mouth.
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Minced Beef with Green Beans (Carne moída com vagem)
Minced beef with green beans is a staple of Brazilian home cooking, prized for its balanced flavour profile and how quickly it comes together in the kitchen.