Breads, Cakes and Sweet Pies
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Soft Banana and Cinnamon Cake (Bolo de banana com canela)
Learn how to make a soft banana and cinnamon cake, a simple Brazilian classic that is perfect with coffee.
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Cola Soda Cake
This cola-infused cake is a classic Brazilian dessert, prized for its exceptionally fluffy crumb and incredibly simple preparation method.
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Coconut Sweet Ring (Rosca doce de coco)
Coconut sweet ring is a traditional Brazilian treat with a soft dough, creamy coconut filling, and a golden finish, ideal for breakfast or a snack.
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Easy Microwave Brigadeirão (Brigadeirão)
Enjoy homemade brigadeirão, a creamy and flavourful Brazilian dessert. Perfect for parties or for sweetening everyday moments.
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Classic homemade pudding without condensed milk (Pudim clássico)
Make classic milk pudding with clear steps, faithful measurements and the original character of the recipe preserved.
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Traditional blender quindim (Quindim de liquidificador)
Make easy coconut and egg-yolk dessert with clear steps, faithful measurements and the original character of the recipe preserved.
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Creamy crunchy peanut pie (Torta de amendoim)
Make peanut pie with clear steps, faithful measurements and the original character of the recipe preserved.
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Simple homemade blender cake (Bolo de liquidificador)
Make simple blender cake with clear steps, faithful measurements and the original character of the recipe preserved.
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Homemade pamonha cake (Bolo de pamonha)
Make corn pamonha-style cake with clear steps, faithful measurements and the original character of the recipe preserved.
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Easy Brigadeiro and Banana Tart (Torta de brigadeiro com banana e)
This indulgent dessert blends the rich, velvety flavor of Brazilian brigadeiro with the natural sweetness of ripe bananas, finished with a crunchy wafer topping.
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Classic Dutch-Style Cream Pie (Torta Holandesa)
A traditional Brazilian chilled dessert featuring a crisp cookie base, silky cream filling, and a rich chocolate ganache topping.
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Homemade Italian Caçarola: An Easy and Delicious Recipe (Caçarola italiana : receita e)
Whip up a delightful homemade Italian caçarola, a traditional Brazilian egg-based custard cake. It is a quick, practical, and incredibly tasty treat, perfect for your afternoon tea or coffee.