Brazilian recipe
Classic Brazilian Chicken Salad (Salpicão)
A staple of Brazilian cuisine, this chicken salad is celebrated for its perfect balance of savory, sweet, and crunchy flavors.
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Ingredients
1 small whole roasted chicken, shredded
2 stalks celery, chopped
1 apple, cut into small cubes
Juice of 1 lemon
100 g seedless raisins
2 cups mayonnaise
1 container natural yogurt
Fresh basil, to taste
2 stalks celery, chopped
1 apple, cut into small cubes
Juice of 1 lemon
100 g seedless raisins
2 cups mayonnaise
1 container natural yogurt
Fresh basil, to taste
Where to find ingredients
You can find fresh produce, poultry, and dairy staples at your local grocery store, supermarket, or neighborhood farmers' market.
Preparation method
- Carefully shred all the roasted chicken
- In a large bowl, mix the raisins with the chopped celery
- Toss the apple cubes with the lemon juice to prevent them from darkening
- Add the apple to the bowl with the shredded chicken
- Prepare the dressing in a separate bowl by combining the yogurt with the mayonnaise
- Season the mayonnaise cream with fresh basil leaves
- Incorporate the dressing into the chicken mixture
- Gently stir all the ingredients until everything is well coated with the dressing
- Finish with a sprig of parsley before serving
Observations
This recipe is an excellent choice for family gatherings. The combination of shredded chicken with the lightness of fruit and the crisp texture of celery creates a refreshing and highly flavorful dish.
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