Brazilian recipe
Easy Homemade Crunchy Oven-Baked Chicken
A quick recipe for homemade crunchy chicken that turns out golden and tender. Perfect for everyday meals or a special Sunday lunch with simple ingredients.
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Ingredients
1/2 cup breadcrumbs
1.5 kg chicken pieces of your choice
1/2 cup mayonnaise
1/2 cup grated parmesan cheese
1/2 cup grated onion
Seasoning for the chicken to taste (salt, pepper, garlic, etc.)
3 tablespoons margarine in small cubes
1.5 kg chicken pieces of your choice
1/2 cup mayonnaise
1/2 cup grated parmesan cheese
1/2 cup grated onion
Seasoning for the chicken to taste (salt, pepper, garlic, etc.)
3 tablespoons margarine in small cubes
Where to find ingredients
You can find all ingredients at local supermarkets such as Shoprite or Pick n Pay. The chicken can be sourced from the butcher's counter (fresh), while pantry staples like mayonnaise and breadcrumbs are found in the grocery aisles. Parmesan is available in the dairy section.
Preparation method
- Start by preparing the chicken: wash the pieces thoroughly and pat them dry with paper towels.
- Season the chicken pieces with salt, pepper, garlic, and other seasonings of your choice.
- In a bowl, mix the mayonnaise, grated onion, grated parmesan cheese, and breadcrumbs.
- Stir well until you form a homogeneous paste.
- Grease a baking dish or roasting pan with a little margarine.
- Arrange the seasoned chicken pieces in the pan side by side, without overlapping.
- Cover each piece of chicken with the prepared mayonnaise and cheese paste, spreading it well to cover the entire surface.
- Distribute the margarine cubes over the topping of each chicken piece.
- This will help it brown and add more flavor.
- Place in a preheated oven at 200°C for about 40 to 50 minutes, or until the chicken is cooked through and the topping is golden and crunchy on the outside.
- The time may vary depending on your oven and the size of the pieces.
Observations
Looking to prepare juicy chicken with a golden, crunchy crust full of flavor? This recipe is ideal for anyone looking for a practical and tasty option in the kitchen. It is a crowd-pleaser, perfect for family gatherings on Sundays or a quick dinner during the week. The preparation is straightforward, and the result is irresistible chicken with an outer layer that guarantees the perfect crunch.
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