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Brazilian recipe

Creamy Brazilian Chicken Stroganoff (Estrogonofe de frango)

This classic Brazilian-style chicken stroganoff is creamy, comforting, and incredibly quick to whip up. Perfect for a busy weeknight family dinner!

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60 min preparation 30 min cooking 10 portions 1316 product views
Creamy Brazilian Chicken Stroganoff (Estrogonofe de frango)

Ingredients

2 chicken breasts, diced into bite-sized cubes
Salt to taste
Black pepper to taste
3 tablespoons tomato paste
1 tablespoon Dijon or yellow mustard
1 tablespoon ketchup
1 cup heavy cream (or all-purpose cooking cream)
Potato sticks (batata palha) for serving

Where to find ingredients

You can find chicken, salt, pepper, mustard, and ketchup at any local supermarket or neighborhood shop. For the tomato paste, look in the canned goods aisle. Heavy cream is available in the dairy section; if you cannot find it, a good quality whipping cream or cooking cream works perfectly. The essential 'batata palha' (crunchy potato sticks) can often be found in the international or imported foods section of larger supermarkets in Nairobi, or at specialty shops that stock Latin or global pantry staples.

Preparation method

  1. Season the chicken cubes generously with salt and black pepper
  2. Heat a pan over medium heat and sauté the chicken until it is nicely browned
  3. Stir in the tomato paste, mustard, and ketchup, mixing well to ensure the chicken is evenly coated
  4. Cook for about 30 minutes, or until the chicken is tender and cooked through
  5. Lower the heat and pour in the heavy cream, stirring gently until you have a smooth, creamy sauce
  6. Let it simmer for another 5 to 10 minutes on low heat, being careful not to let it reach a rolling boil
  7. Serve your hot stroganoff immediately, topped with plenty of crunchy potato sticks

Observations

Chicken stroganoff is a true comfort food staple in Brazil, loved for its silky sauce and satisfying taste. It is a go-to dish for home cooks needing something hearty that comes together in a flash.

This recipe focuses on achieving that signature richness, using everyday pantry staples for a fuss-free meal that is always a hit at the dinner table.
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