Brazilian recipe
Crispy Oven-Baked Chicken: tender and golden (Frango crocante caseiro)
A quick recipe for homemade crispy chicken that stays perfectly juicy inside and golden outside. Ideal for everyday meals or special lunches.
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Ingredients
1/2 cup breadcrumbs
1.5 kg chicken pieces of your choice
1/2 cup mayonnaise
1/2 cup grated parmesan cheese
1/2 cup grated onion
Seasoning for the chicken to taste (salt, pepper, garlic, etc.)
3 tablespoons margarine in small cubes
1.5 kg chicken pieces of your choice
1/2 cup mayonnaise
1/2 cup grated parmesan cheese
1/2 cup grated onion
Seasoning for the chicken to taste (salt, pepper, garlic, etc.)
3 tablespoons margarine in small cubes
Where to find ingredients
All ingredients are commonly available in local grocery stores or supermarkets. For the breadcrumbs, plain dry crumbs are preferred. Margarine can be substituted with unsalted butter if preferred, and for the chicken, any bone-in cut works best for this preparation.
Preparation method
- Start by preparing the chicken: wash the pieces well and pat them dry with paper towels
- Season the chicken pieces with salt, pepper, garlic, and other seasonings of your choice
- In a bowl, mix the mayonnaise, grated onion, grated parmesan cheese, and breadcrumbs
- Stir well until a homogeneous paste is formed
- Grease a baking dish or tray with a little margarine
- Arrange the seasoned chicken pieces in the tray, side by side, without overlapping
- Cover each piece of chicken with the prepared mayonnaise and cheese paste, spreading well to cover the entire surface
- Distribute the small cubes of margarine over the topping of each chicken piece
- This will help to brown and provide extra flavor
- Bake in a preheated oven at 200°C for about 40 to 50 minutes, or until the chicken is cooked through and the topping is golden and crispy
- The time may vary depending on the oven and the size of the pieces
Observations
How about preparing juicy chicken with a golden, crispy crust, full of seasoning? This recipe is ideal for those looking for a practical and flavorful option in the kitchen. It is a dish that pleases everyone, perfect for family Sunday gatherings or a quick dinner during the week. The preparation is straightforward, and the result is an irresistible chicken with an outer layer that ensures the perfect crunch.
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