Fish and seafood
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Crispy Golden Fried Squid (Lula à milanesa)
A classic recipe for perfectly crisp fried squid, featuring a light, golden crust and tender, succulent centers. A must-have starter or snack.
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Creamy Vatapá Recipe (Vatapá)
A classic of Brazilian cuisine, Vatapá combines shredded chicken and prawns in a rich bread and coconut milk base, perfect for special occasions.
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Charcoal-Grilled Mullet (Peixe assado na brasa)
A traditional Brazilian method for grilling whole mullet over charcoal. Discover an authentic, smoky flavour that makes for an unforgettable main course.
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Creamy Homemade Prawns (Camarão ao creme) - Quick and Easy
Discover how to make a rich, velvety creamy prawn dish at home. This classic recipe is indulgent, practical, and perfect for any special occasion.
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Creamy Shrimp Soup (Creme de camarão)
Prepare a traditional Brazilian shrimp cream, a velvety and sophisticated dish perfect for special lunches and cozy family meals.
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Tuna-stuffed courgettes (Abobrinha recheada com atum)
A light, nutritious, and flavourful dish featuring courgettes filled with a savoury tuna and rice mixture. Perfect for a quick meal.
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Creamy Brazilian Crab Shells (Casquinha de Siri)
A traditional Brazilian favourite, these crab-filled shells are a creamy, savoury delight. Perfect for dinner parties or as an elegant appetiser.
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Shrimp in Roasted Pumpkin (Camarão na moranga)
This iconic dish balances the natural sweetness of roasted pumpkin with a rich, aromatic, and creamy shrimp filling.
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Shrimp Bobó (Brazilian Cassava and Shrimp Stew)
Shrimp Bobó is a classic of Brazilian cuisine, prized for its rich flavor and creamy, cassava-based texture.
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Sole in White Wine Sauce (Linguado ao vinho branco)
Sole in white wine is a classic dish, valued for its delicate texture and the sophistication of the aromatic sauce.
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Creamy Baked Salted Cod (Bacalhau ao forno)
This baked salted cod is a true Brazilian comfort food classic, marrying the bold, savoury depth of salt cod with a silky, luscious cream sauce and tender root vegetables.
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Bahian-Style Prawns (Camarão à moda baiana)
Bahian-Style Prawns brings together the bold flavour of dendê oil with succulent seafood in a dish that is easy to prepare and full of character.