All recipes
Explore all Brazilian recipes published in one place.
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Bacon and Cheese Pastel Filling (Recheio de pastel de bacon com queijo)
A savoury filling featuring crispy bacon bits and melted cheese, perfect for crafting artisan pastéis with a bold flavour and irresistible texture.
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Prawn and Catupiry Pastry Filling (Recheio de pastel de camarão com catupiry)
A creamy and flavour-packed filling for deep-fried pastries, combining tender prawns with the indulgent texture of Brazilian-style cream cheese.
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Creamy Heart of Palm and Prawn Filling (Recheio cremoso de palmito e camarão para pastel)
This indulgent, velvety filling pairs tender hearts of palm with succulent prawns. It is a sophisticated choice for homemade pastry snacks, offering a perfect balance of textures.
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Special Bauru-Style Pastel Filling (Recheio de pastel de bauru)
This special Bauru-inspired filling blends ham, mozzarella, and tomato into a classic flavour profile, perfect for crafting authentic Brazilian-style savoury pastries.
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Creamy Chicken and Catupiry Filling (Recheio de pastel de frango com catupiry)
This creamy chicken filling is a practical and delicious choice, perfect for crafting crispy savoury pastries with an irresistible flavour profile.
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Pepperoni and Catupiry Pastel Filling (Recheio de pastel de pepperoni com catupiry)
This vibrant mix of spicy pepperoni and rich, creamy requeijão makes for a punchy and indulgent filling, perfect for creating irresistible, golden-brown pastries.
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Creamy Coconut Milk Fish: A Traditional Cação Recipe (Peixe ao leite de coco)
Discover how to prepare this classic, creamy Brazilian fish stew made with cação, a delicious and satisfying meal that is surprisingly straightforward to cook.
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Pressure Cooker Beef Ribs (Costela na panela de pressão)
Master the art of pressure cooker beef ribs, a classic method that delivers incredibly tender, flavour-packed meat in a fraction of the usual cooking time.
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Roasted Stuffed Pumpkin with Prawns (Camarão na moranga)
Discover how to prepare Camarão na moranga, a classic Brazilian dish featuring tender prawns in a velvety sauce, served inside a roasted pumpkin.
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Classic Four-Cheese Bites (Bolinha de 4 queijos)
These Brazilian-style four-cheese bites are the ultimate snack, featuring a rich, molten cheese centre and a perfectly crisp golden exterior.
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Homemade Cheese Empadinha (Empadinha de queijo)
A classic savoury bite perfect for gatherings and snacks. Discover how to create this popular Brazilian treat featuring a crisp, crumbly pastry shell and a rich, creamy cheese filling.
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Classic Homemade Dutch Tart (Torta holandesa)
A timeless classic featuring a crunchy biscuit base, a velvety cream filling, and a rich chocolate ganache topping. Perfect for any special occasion.