All recipes
Explore all Brazilian recipes published in one place.
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Creamy Hearts of Palm and Shrimp Filling for Pastel (Recheio cremoso de palmito e camarão para pastel)
Discover how to make this rich and velvety filling, combining tender hearts of palm with succulent shrimp, perfect for crispy fried or baked savory pastries.
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Special Bauru-Style Pastry Filling (Recheio de pastel de bauru)
This Bauru-style pastry filling is a classic Brazilian combination of ham, mozzarella, and tomato, perfect for savory and satisfying deep-fried pastries.
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Creamy Brazilian Chicken Pastry Filling (Pastel de Frango com Catupiry)
A quick, creamy chicken filling that turns homemade pastry into irresistible, golden-brown snacks. Perfect for parties or a proper weekend comfort treat.
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Pepperoni and Catupiry Pastry Filling (Recheio de pastel de pepperoni com catupiry)
This savory pepperoni filling with Catupiry is a quick, flavorful choice for creating crispy, deep-fried Brazilian-style handheld pastries.
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Fish in Coconut Milk: Easy and Flavorful Hake Recipe
Learn to prepare fish in coconut milk, a practical, creamy, and flavorful Brazilian recipe, perfect for quick and nutritious meals.
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Pressure Cooker Beef Ribs (Costela na panela de pressão)
Learn how to prepare beef ribs in a pressure cooker—a simple, effective method that delivers tender, flavorful meat in a fraction of the time.
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Camarão na Moranga: A Classic Brazilian Stuffed Pumpkin
Discover how to make the iconic Camarão na Moranga—a show-stopping Brazilian dish featuring succulent shrimp served inside a creamy, roasted pumpkin.
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Crispy Brazilian 4-Cheese Bites (Bolinha de Queijo)
These irresistibly crispy Brazilian 4-cheese bites feature a gooey, decadent interior that makes them the ultimate comfort food for any gathering.
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Homemade Cheese Tartlets (Empadinha de queijo)
A beloved Brazilian savory treat, these tartlets feature a buttery, crisp pastry crust filled with a rich and creamy cheese blend.
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Easy & Delicious Homemade Dutch Pie
Classic Dutch pie recipe with a cookie crust and light cream filling, topped with chocolate ganache. Perfect for desserts.
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Easy Pressure Cooker Pot Roast (Carne de Panela)
Whip up tender, melt-in-your-mouth beef with this classic Brazilian weeknight staple. It is a simple, no-fuss one-pot meal that delivers deep, savory flavor.
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Homemade Crispy Breaded Chicken
A traditional, no-fuss recipe for juicy, tender chicken with a perfectly golden and crunchy crust. Quick to prepare for a family favourite meal or a tasty snack.