iresiphi yase-Brazilian
Indlela yokwenza i-Fogazza yasekhaya: Inhlama ethambile futhi emnandi
Funda ukuzenzela i-Fogazza yasekhaya enenhlama ethambile futhi emnandi. Ilungele ukugcwaliswa ngesithako osithandayo ukuze uphake kwanoma yisiphi isikhathi.
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Izithako
1 iqanda
1/2 kg kafulawa kakolweni
2 izipuni zamafutha okuthosa
1 indebe yamanzi
1 ibhloko lemvubelo entsha
25 g ushukela
15 g usawoti
1/2 kg kafulawa kakolweni
2 izipuni zamafutha okuthosa
1 indebe yamanzi
1 ibhloko lemvubelo entsha
25 g ushukela
15 g usawoti
Ungazithola kuphi izithako
Ufulawa, amaqanda, ushukela nosawoti kutholakala kalula kunoma yimuphi usupamakethe wendawo. Amafutha okuthosa (njengamafutha engadi noma e-sunflower) nawo atholakala kalula ezitolo ezinkulu. Imvubelo entsha (fresh yeast) ingatholakala ezitolo ezinkulu ezinkulu esigabeni seziqandisi (chiller/dairy section) noma ezinkwameni zokubhaka ezitolo ezikhethekile zokudla.
Indlela yokulungiselela
- Hlanganisa imvubelo nenani elincane likafulawa namanzi ukuze wakhe inhlama yokuqala (sponge)
- Yiyeke le nhlama iphumule imizuzu engaba ngu-10 ukuze imvubelo isebenze
- Faka ufulawa osele, iqanda, ushukela, usawoti, amafutha namanzi asele kancane kancane
- Xova kahle kuze kube inhlama iba bushelelezi futhi ithambe kakhulu
- Yenza amabhola amancane ngobukhulu obufisayo bese uwashiya aphumule imizuzu engu-15 embozwe ngendwangu ehlanzekile
- Vula ibhola ngalinye ngesigudlu (rolling pin), faka isithako osikhethile bese uvalisisa imiphetho njengokwenza uphaya omncane
- Beka ama-Fogazza epuletini eligcobe amafutha bese uwashiya aphumule kafushane ngaphambi kokuwathosa
- Thosa emafutheni ashisayo kuze kube ansundu ezinhlangothini zombili bese uwabeka ephepheni elumunca amafutha
Okubonwayo
I-Fogazza isinkwa esithosiwe esinenhlama elula nethambile, ethandwa kakhulu ngezikhathi zokudla okulula noma emicimbini yase-Brazil. Le recipe isebenzisa imvubelo entsha kanye nendlela elula yokuxova inhlama, okuqinisekisa ukuthi umphumela uba mnandi futhi uhambisana nanoma yisiphi isithako esisawoti ongasisebenzisa.
Izilinganiso namazwana