iresiphi yase-Brazilian
I-Pizza Dough: Imfihlo Yase-Brazil Yokwenza I-Pizza Ekhaya
Le iresiphi yase-Brazil ikuvumela ukuba wenze i-pizza enesisekelo esiqinile futhi esihlwabusayo njengeyasezitolo, elula futhi eshesha kakhulu. Inika izicucu eziyisi-7.
0.0 / 5 ngu 0 izibuyekezo
Izithako
1 litre wamanzi
2 izinkezo ezinkulu zobisi olumisiwe (powdered milk)
2 kg kakhukhunethi kashukela okanye ufulawa welahlobo (pizza flour)
20 izinkezo ezinkulu zamafutha omnqumo (olive oil)
1 isinkezo esikhulu sikasawoti
2 izinkezo ezinkulu zoshukela
15 g wemvubelo eyomile (dry yeast)
2 izinkezo ezinkulu zobisi olumisiwe (powdered milk)
2 kg kakhukhunethi kashukela okanye ufulawa welahlobo (pizza flour)
20 izinkezo ezinkulu zamafutha omnqumo (olive oil)
1 isinkezo esikhulu sikasawoti
2 izinkezo ezinkulu zoshukela
15 g wemvubelo eyomile (dry yeast)
Ungazithola kuphi izithako
Ufulawa okhethekile we-pizza, imvubelo eyomile, kanye namafutha omnqumo utholakala kalula ezitolo ezinkulu (supermarkets) ezahlukene esigabeni sezinto zokubhaka noma ezisemapilini (baking aisle). Ubisi olumisiwe (powdered milk) utholakala eduze kwezinye izinhlobo zobisi olomile ezitolo. Uma uthola kunzima ukuthola imvubelo eyomile, ungasebenzisa imvubelo ebomvu engumswakama kodwa uzodinga ukulungisa inani.
Indlela yokulungiselela
- Esitsheni esikhulu, hlanganisa amanzi, ushukela, usawoti, amafutha omnqumo, kanye nobisi olumisiwe
- Esitsheni esihlukile, ncibilikisa imvubelo emanzini afudumele (qiniseka ukuthi amanzi awashisi kakhulu ukuze ungayibulali imvubelo)
- Yiyeke iphumule imizuzu embalwa
- Faka ingxube yemvubelo esitsheni esineminye imithako
- Ngokancane, faka ufulawa esitsheni, uxube kahle ngezandla noma ngesipuni
- Qhubeka ufaka ufulawa uze ubone ukuthi inhlama ayisenamatheli ezandleni futhi isibumbene
- Yikhande inhlama esitsheni noma phezu kwetafula elifafazwe ngofulawa imizuzu emi-5 kuya kweli-10, uze ubone ukuthi isibushelelezi futhi iyatwisa
- Faka inhlama esikhwameni sepulasitiki, uyivalisise, bese uyiyeka iphumule endaweni efudumele cishe ihora elilodwa, noma ize iphindeke kabili ngobukhulu
- Emva kokuphumula, khipha inhlama esikhwameni uyihlukanise ibe izingxenye ezanele ukwenza ama-pizza ama-
- Bumba izingxenye ngayinye ibe yibhola elincane bese uyiyeka iphumule eminye imizuzu engama-20, umboze ngendwangu
- Yenza ibhola ngalinye libe yisiyingi esiyisicaba bese ufaka okufunayo phezulu
- Bhaka kuhhavini osezifudumele kahle uze ube nsundu ngaphezulu
Okubonwayo
Lena yindlela eyimfihlo esetshenziswa ezindaweni zokubhaka zase-Brazil ukwenza i-pizza emnandi futhi esheshayo. Ilungele labo abafuna ukuzenzela i-pizza yabo ekhaya ngokushesha, beqinisekisa ukuthi isisekelo sisiba crispy ngaphandle nangaphakathi kuyathambeka. Ngemithako embalwa elula, uzothola i-pizza esezingeni eliphezulu ngemizuzu embalwa nje.
Izilinganiso namazwana