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girke-girke na Brazil

Bauru na Gasa: Sauƙin Girke-Girke Mai Daɗi

Wani nau'i na gasa na Bauru na gargajiya, wannan biredi mai gishiri ya haɗa naman alade, cuku na mozzarella, da miya mai daɗi a cikin kullu mai laushi. Cikakke don ciye-ciye ko saurin cin abinci.

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90 min shiri 45 min dafa abinci 12 rabo 840 ra'ayoyi
Bauru na Gasa: Sauƙin Girke-Girke Mai Daɗi

Abubuwan

200 ml na madara kwakwa
3 qwai
500 ml na madara
250 ml na man kayan lambu
1 1/2 kofin (cin shayi) na gari alkama
3 cokula (miya) na sitach masara
1 cokali (miya) na baking powder
Bisa ga dandano gishiri
1 matsakaici albasa yankakken
10 zaitun kore yankakken
1 kofin (cin shayi) na miyar tumatir
1 cokali (miya) na oregano
250 g na naman alade yankakken
300 g na cuku na mozzarella yankakken
Man gyada don shafawa
Farin alkama don yayyafa
Cuku na Parmesan grated bisa ga dandano
Oregano bisa ga dandano

Inda ake samun kayan abinci

Ana iya samun madara kwakwa da madara a cikin sashen abinci mai daskarewa ko a manyan kantuna. Qwai, man kayan lambu, gari alkama, sitach masara, baking powder, gishiri, albasa, zaitun, da tumatir za a iya samun su a mafi yawan shaguna ko wuraren sayar da kayan abinci na gida. Naman alade da cuku na mozzarella ana samun su a sashen kiwo ko kuma wuraren sayar da nama da cuku. Cuku na parmesan da oregano za a iya samun su a mafi yawan wuraren sayar da kayan abinci.

Hanyar shiri

  1. A cikin blender, daka madara kwakwa, qwai, madara, man shafawa, garin alkama, sitach masara, baking powder, da gishiri har sai ya zama kullu daya
  2. Ajiye kullu
  3. A wani kwano daban, hada yankakken albasa, yankakken zaitun, miyar tumatir, 1 cokali na oregano, da gishiri bisa ga dandano
  4. Ajiye cikawa
  5. Shafa tukunyar murabba'i (kimanin 28 cm x 19 cm x 5 cm) da man gyada da yayyafa da garin alkama
  6. Zuba rabin kullu da aka ajiye a cikin tukunyar da aka shirya
  7. Rarraba yankakken naman alade, yankakken mozzarella, da miyar tumatir a ko'ina a kan kullu
  8. Rufe cikawa da sauran kullu
  9. Yayyafa grated cuku na parmesan da oregano a saman bisa ga dandano
  10. Saka a cikin murhun da aka riga aka gasa a zafin matsakaici (180°C) kuma gasa na kimanin minti 45, ko har sai biredin ya yi launin ruwan kasa kuma ya yi tauri

Lura

Bauru na Gasa wani nau'i ne na shahararren girke-girke na Brazil, wanda aka canza shi zuwa biredi mai gishiri mai dacewa da jin daɗi. Wannan sigar gasa tana kawar da buƙatar burodi, tare da nuna kullu mai laushi da cikawa mai yawa na naman alade da cuku, wanda aka rufe da miyar tumatir da aka yi a gida.

Girke-girke ne mai kyau ga waɗanda ke neman abinci mai daɗi da sauƙin shiryawa, cikakke don abincin rana, abincin dare ko abinci mai ƙarfi. Haɗin sinadaran yana tabbatar da tasa wacce ke daɗawa ga duk abubuwan dandano, tare da dacewa da duk wani girke-girke na gasa zai iya bayarwa.
Taimaka kiyaye wannan girkin daidai da amfani. Yi amfani da wannan tashar don ba da rahoton kuskure, bayar da shawarar ingantawa, yabo ko yin tambaya game da girke-girke.

Rahoto wani abu game da wannan girkin

Yi amfani da wannan tashar don ba da rahoton kuskure, bayar da shawarar ingantawa, yabo ko yin tambaya game da girke-girke.

Ratings da sharhi

Raba gwanintar ku

Ku gaya mana yadda girkin ya kasance.

Hoton girke-girke da aka aiko a cikin sharhi