All recipes
Explore all Brazilian recipes published in one place.
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Creamy Traditional Vatapá (Vatapá cremoso)
A rich, velvety Vatapá recipe featuring dried shrimp, white fish, palm oil, and crunchy nuts. Experience this authentic, deeply flavourful Brazilian classic.
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Creamy Chocolate Microwave Dessert (Brigadeirão)
Indulge in this creamy, rich Brazilian chocolate dessert, perfect for gatherings or a sweet everyday treat.
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Heart of Palm Pie with Shortcrust Pastry (Torta de palmito com massa podre)
A traditional Brazilian savory pie featuring a delicate, crumbly pastry crust and a rich, creamy heart of palm filling.
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Simple Homemade Rice Risotto (Risoto de arroz caseiro simples)
Learn how to prepare a practical and tasty rice risotto, ideal for a quick lunch or a family dinner. A simple recipe using common ingredients.
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Easy homemade crispy oven-baked chicken (Frango : e fofinho no forno)
A quick recipe for crispy homemade chicken that turns out golden and succulent. Perfect for everyday meals or a special lunch with minimal ingredients.
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Creamy Oven-Baked Rice Pie
A beloved Brazilian staple, this rice pie combines succulent shredded chicken with a light, fluffy batter. It is a practical and delicious choice for a hearty lunch or supper.
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Creamy Nut Layered Dessert (Pavê cremoso de castanha)
A luxurious and indulgent homemade nut pavê, featuring layers of biscuits and a rich, velvety nut cream. A quintessential Brazilian dessert for any special gathering.
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Classic Homemade Custard (Pudim clássico)
A traditional Brazilian dessert known for its firm, silky texture and comforting flavour. This simple, elegant treat is perfect for any occasion.
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Crispy Homemade Pastel Dough (Massa de pastel)
Learn how to make a dry, crisp homemade pastel dough with just a few ingredients. It turns out thin, versatile, and ideal for all kinds of fillings.
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Crispy Homemade Market-Style Pastry Dough (Massa de pastel de feira)
Recreate the iconic, extra-crispy market-style pastry dough at home. This simple, reliable recipe delivers that classic crunch and texture for the perfect savoury snack.
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Heart of Palm Savoury Pies (Empadinha de palmito)
A staple Brazilian savoury treat, these empadinhas feature a signature buttery, melt-in-the-mouth crust paired with a rich, creamy heart of palm filling.
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Easy Traditional Blender Quindim (Quindim de liquidificador)
Learn how to make an irresistible homemade quindim with just a few ingredients. A classic Brazilian dessert, creamy and ready in minutes.