Brazilian recipe
Brazilian Chicken Salpicão
A classic Brazilian chicken salad, prized for its perfect balance of savory and sweet flavors and its effortless preparation.
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Ingredients
1 small whole roasted chicken, shredded
1 apple, cut into small cubes
1 tablespoon lemon juice
2 stalks of celery, chopped
100 g seedless raisins
2 cups mayonnaise
1 container natural yogurt
Fresh basil, to taste
1 apple, cut into small cubes
1 tablespoon lemon juice
2 stalks of celery, chopped
100 g seedless raisins
2 cups mayonnaise
1 container natural yogurt
Fresh basil, to taste
Where to find ingredients
Most ingredients can be found in the produce and dairy aisles of any local grocery store. Use a rotisserie chicken from the deli section to save time on preparation.
Preparation method
- Carefully shred the entire roasted chicken
- Toss the apple cubes with the lemon juice to prevent them from darkening
- In a large bowl, combine the raisins and the chopped celery
- Add the apple to the bowl with the shredded chicken
- In a separate small bowl, prepare the dressing by combining the yogurt and mayonnaise
- Season the mayonnaise cream with fresh basil leaves
- Incorporate the dressing into the chicken mixture
- Gently fold all the ingredients together until thoroughly coated
- Finish with a sprig of parsley before serving
Observations
This recipe is an excellent choice for family gatherings. The combination of shredded chicken with the lightness of fruit and the crunch of celery creates a refreshing and highly flavorful dish.
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