All recipes
Explore all Brazilian recipes published in one place.
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Crispy Fried Calamari (Lula à Milanesa)
A traditional Brazilian-style fried calamari recipe that is perfectly crispy on the outside and tender on the inside. It makes for an unbeatable snack or quick, flavourful side dish.
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Traditional Brazilian Breaded Steak: Easy and Crispy Recipe
Learn how to make authentic Brazilian bife a milanesa, crispy on the outside and juicy inside. A classic, quick recipe that is perfect for family meals.
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Classic Brazilian Carrot Cake (Bolo de cenoura)
A beloved classic, this Brazilian carrot cake is known for its incredibly soft, moist crumb and vibrant color. Simple to whip up and perfect for a cozy afternoon coffee break.
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Easy Moist Carrot Cake with Chocolate Frosting
A classic Brazilian carrot cake recipe with a rich chocolate frosting. This cake is wonderfully moist and fluffy, quickly made in a blender, and perfect for an afternoon treat.
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Black-Eyed Pea Vinaigrette: A Quick, Refreshing Brazilian Recipe
Explore the versatility of black-eyed peas in this vibrant vinaigrette. A flavorful Brazilian salad that is perfect for any meal.
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Simple and Delicious Chinese-Style Fried Rice
Whip up a flavorful Chinese-style fried rice, a beloved classic made with leftover rice, eggs, ham, and peas. It is quick, easy, and satisfying.
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Brazilian 'Picadinho Indiano' (Spiced Beef Stew with Fruit)
A standout dish from Brazilian comfort food culture that balances exotic spices with fresh fruit, creating a unique and irresistible flavor profile.
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Quick Beef Stir-fry with Veggies and Oriental Glaze
Tender cubes of sirloin steak with crisp, fresh vegetables in a delicious sweet and savory Asian-inspired sauce. A speedy and flavorful weeknight meal.
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Roasted Cauliflower with Tahini Sauce
Roasted cauliflower with tahini sauce is a nutritious and flavorful dish, highlighting the contrast between the vegetable's crispy texture and a creamy, aromatic sauce.
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Creamy and Authentic Vatapá
A true classic from the heart of Brazil, this Vatapá pairs shredded chicken and shrimp in a rich, velvety bread-based coconut sauce—perfect for special gatherings.
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Traditional Creamy Beef and Cassava Stew (Vaca Atolada)
A true classic of Brazilian home cooking, this comforting stew features melt-in-your-mouth beef ribs braised with velvety cassava. It is hearty, soul-warming, and easier to prepare than you might think.
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Creamy Bean Mash (Tutu de feijão)
Learn how to make a classic, comforting bean mash. This traditional dish is a hearty favorite for quick, flavorful weeknight meals.