All recipes
Explore all Brazilian recipes published in one place.
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Easy Homemade Empanada with Crispy Dough (Empanada)
Discover how to make a delicious and practical Brazilian empanada. Featuring tender dough and a savory hearts of palm filling, it is the perfect snack for any occasion.
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Classic Hand-Chopped Steak Tartare (Steak tartare)
Learn how to prepare an artisanal steak tartare with fresh, high-quality beef and carefully selected seasonings. A sophisticated and practical appetizer, perfect for hosting friends at home.
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Neapolitan Chicken Pie with Calabresa and Bacon (Torta napolitana de frango com calabresa e bacon)
Learn how to make a classic Brazilian blender pie that is perfect for a satisfying afternoon snack with the whole family.
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Creamy Broccoli Casserole (Escondidinho de brócolis)
Discover how to make this delicious and ultra-creamy broccoli casserole. A practical, healthy, and quintessential Brazilian recipe that is perfect for a family lunch.
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Chocolate Pancakes with Caramelized Bananas (Panqueca doce de chocolate com banana caramelizada)
Master the art of these irresistible chocolate pancakes, featuring a tender cocoa batter paired with luscious, melt-in-your-mouth caramelized bananas. An indulgent dessert.
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Fluffy, Easy Banana Cinnamon Cake (Bolo de banana com canela)
Learn how to make a delicious banana cinnamon cake, a classic Brazilian recipe that is simple to prepare and perfect with afternoon coffee.
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Creamy oven-gratin mashed potatoes (Purê de batata gratinado)
Learn how to make extra-creamy oven-gratin mashed potatoes, a practical Brazilian side dish for an easy family lunch.
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Easy Creamy Corn Risotto (Risoto de milho verde)
Learn to make a delicious and quick corn risotto, perfect for any occasion. A practical and flavorful recipe for you!
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Creamy Calabresa and Requeijão Pastel Filling
A savory, creamy filling for homemade pastéis, blending the bold, smoky notes of calabresa sausage with the smooth richness of requeijão. Quick, easy, and a guaranteed crowd-pleaser for snacks.
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Creamy Coconut Truffles (Beijinho)
A classic Brazilian treat, these creamy coconut sweets are a staple for any celebration. Simple to make and impossible to resist.
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Brazilian Blender Chicken Pie (Torta de Liquidificador)
This is a super easy, no-fuss blender chicken pie with a creamy, savory filling. A classic Brazilian comfort food perfect for a quick weeknight dinner or a light lunch.
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Gorgonzola and Walnut Filling (Recheio de pastel de gorgonzola com nozes)
A rich, creamy filling for fried pastries, balancing the bold, tangy notes of gorgonzola with the satisfying crunch of walnuts. Perfect for elevated appetizers.