All recipes
Explore all Brazilian recipes published in one place.
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Chicken and Onion Skillet Stew (Frango acebolado)
Home-style frango acebolado with juicy chicken thighs simmered in a fragrant onion and tomato sauce. Easy to make and ideal for lunch.
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Creamy Chicken Stroganoff (Estrogonofe de frango cremoso)
A beloved Brazilian-style chicken stroganoff that is quick to prepare. Master this comforting classic for a perfect midweek meal.
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Creamy Shrimp Bake (Creme de camarão cremoso)
Learn how to prepare this velvety and sophisticated Brazilian shrimp bake, a perfect comforting main course for any special occasion.
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Whole Wheat Chicken Pie (Empadão de frango integral)
A nutritious and wholesome twist on the classic Brazilian savory pie, featuring a crisp whole-grain crust and a creamy chicken filling.
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Traditional Homemade Cuca Recipe
Delicious homemade cuca with a fluffy dough and a crunchy streusel topping. A traditional Brazilian recipe, perfect for afternoon coffee.
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Easy Slow-Roasted Beef Ribs (Costela Assada)
A classic Brazilian slow-roasted beef rib recipe that results in tender, fall-off-the-bone meat with a savory crust—the perfect centerpiece for your weekend family meal.
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Easy Cocada Tartlets (Tortinha de cocada)
These quick and delightful coconut tartlets use ready-made pastry sheets, offering a practical way to enjoy a classic Brazilian sweet treat.
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Traditional Homemade Buchada de Carneiro (Buchada de carneiro)
Discover how to prepare authentic Buchada de carneiro, a bold and traditional dish from Northeast Brazil perfect for special occasions. A comprehensive step-by-step guide.
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Easy Stale Bread Cake (Bolo de pão velho)
Turn your leftover bread into a delicious, budget-friendly treat. A traditional Brazilian kitchen staple that’s perfect for reducing food waste.
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Beer-infused rice (Arroz com cerveja)
Discover the secret behind this Brazilian rice dish, where beer adds a unique depth and subtle malty character to every grain.
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Easy Vegetarian Meatballs (Almôndegas vegetarianas caseiras fáceis)
A simple recipe for vegetarian meatballs made with grated carrot and chuchu, perfect for a nutritious snack or a light meal.
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Tuna-Stuffed Zucchini (Abobrinha recheada com atum)
A light and nutritious tuna-stuffed zucchini recipe. This wholesome dish is a perfect balance of flavors for a quick and satisfying lunch or dinner.