Brazilian recipe
Romeo and Juliet Filling for Homemade Pastel
Whip up this easy, sweet-and-salty Romeo and Juliet filling for your homemade pastéis. It’s a classic, fuss-free Brazilian favourite that hits the spot every time.
0.0 / 5 by 0 Reviews
Ingredients
250 g mozzarella block
200 g goiabada (guava paste) block
200 g goiabada (guava paste) block
Where to find ingredients
Mozzarella is readily available in the dairy aisle of any local supermarket like FairPrice, Cold Storage, or Sheng Siong. Goiabada, or guava paste, can typically be found in the international section of larger supermarkets under 'Latin' or 'International' products. If not available there, check specialised gourmet food stores or online grocers that stock South American ingredients; look for reputable brands of 'pasta de goiaba'.
Preparation method
- Cut the mozzarella block into small, bite-sized cubes
- Slice the goiabada into similar-sized small cubes
- In a small mixing bowl, gently toss the cheese and guava paste cubes together until combined
- Use this mixture immediately to stuff your prepared pastry wrappers
- Seal the edges of the pastéis firmly with a fork to ensure the filling stays inside while cooking
Observations
This filling is a nod to the iconic Brazilian dessert known as Romeu e Julieta—the perfect marriage of savoury cheese and sweet guava paste. It’s an incredibly practical and delicious option for those craving something quick, whether you're frying or baking your pastéis. Its simplicity makes it a winner for a casual snack, instantly giving your homemade treats a more special touch.
The blend of contrasting flavours is always a crowd-pleaser. This recipe is straightforward, using just two ingredients that are easy to pick up at the local supermarket. The result is a melty, balanced filling that brings that authentic, comforting taste of home to your kitchen.
The blend of contrasting flavours is always a crowd-pleaser. This recipe is straightforward, using just two ingredients that are easy to pick up at the local supermarket. The result is a melty, balanced filling that brings that authentic, comforting taste of home to your kitchen.
Ratings and comments