Others
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Heart of Palm and Leek Pastel Filling (Recheio de pastel de palmito com alho poró)
This heart of palm and leek filling is a sophisticated classic for pastéis, blending the tender texture of heart of palm with the subtle sweetness of sautéed leeks.
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Creamy Leek Filling for Pastel
This classic leek filling is a sophisticated and flavourful choice for your homemade pastéis, balancing the delicate vegetable with a rich, creamy finish.
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Minced Beef and Olive Filling (Recheio de pastel de carne com azeitona)
A classic, versatile filling perfect for savoury pastries, pies, or snacks, pairing succulent ground beef with the salty tang of olives.
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Calabresa Pastry Filling (Recheio de pastel de calabresa)
This calabresa sausage filling is a Brazilian classic, known for its bold flavour and simple preparation.
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Cheese and Calabresa Pastel Filling (Recheio de pastel de calabresa com queijo)
Make a savoury calabresa and cheese pastel filling with a rich, comforting texture that works perfectly for a quick snack.
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Minced Beef Pastel Filling (Recheio de pastel de carne moída)
A classic minced beef filling for Brazilian pastéis, balanced for great texture and a juicy, satisfying result.
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Beef and Egg Pastel Filling (Recheio de pastel de carne com ovo)
This beef mince and egg filling is a favourite market-style option, bringing convenience and a rich, comforting flavour to an irresistible pastel.
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Pineapple and Coconut Pastry Filling (Recheio de pastel de abacaxi com coco)
This pineapple and coconut filling for pastries is a classic, irresistible pairing, bringing the fruit's bright acidity together with coconut texture in a simple preparation.
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Green Salad with Surimi
A light and practical green salad that harmonizes the freshness of garden greens with the soft texture of surimi and a touch of creamy dressing.
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Golf Sauce
Golf sauce is a classic, simple staple in Brazilian cuisine, perfect for elevating salads, sandwiches, or fried appetizers with its creamy, balanced flavor.
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Mint Salad (Salada de hortelã)
This refreshing salad combines the sweetness of strawberries with the texture of fish sticks, harmonizing perfectly with an aromatic mint dressing.
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Mushroom Salad (Salada de cogumelos)
A light, practical salad that brings together Paris mushrooms, the freshness of seafood, and a bright citrus note.