All recipes
Explore all Brazilian recipes published in one place.
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Heart of Palm Savory Pie (Empadão de palmito)
A creamy and savory heart of palm pie, a classic Brazilian dish featuring a crisp crust and a rich, flavorful filling.
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Coconut Pie (Empadão de coco)
Learn how to make a creamy, traditional coconut pie with an easy method and a comforting finish. A simple dessert for any occasion.
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Traditional Dried Beef Cassava Pie (Escondidinho de carne seca tradicional)
A classic recipe featuring a creamy cassava mash layered with a succulent, shredded dried beef filling, topped with golden melted cheese.
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Creamy Chicken and Potato Casserole (Escondidinho de frango)
Discover how to prepare a creamy and flavorful chicken casserole. A traditional Brazilian dish, perfect for lunch or dinner.
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Yogurt flan with guava syrup (Flan de iogurte com calda de goiaba)
A creamy and refreshing yogurt flan topped with a vibrant homemade guava syrup, perfect for a light dessert.
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Breaded Chicken Parmigiana (Frango à parmegiana)
A classic dish featuring tender chicken fillets topped with rich tomato sauce and melted mozzarella cheese.
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Traditional Chicken Bobó (Bobó de frango)
A creamy and comforting chicken bobó made with cassava and a unique blend of spices. A rich and velvety dish for a special lunch.
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Traditional Bahian-Style Steak (Bife à baiana)
A classic Brazilian dish featuring succulent steaks topped with tomato sauce, melted cheese, and crusty bread.
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Maiden's Kiss Cookies (Beijos de Moça)
A traditional recipe for buttery, crispy biscuits with a creamy chocolate filling, perfect for tea time or as a thoughtful treat.
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Coconut Fudge Squares (Cocada de corte)
A traditional Brazilian coconut candy featuring a firm texture and rich, sweet flavor. Perfect for gatherings and special occasions.
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Easy Homemade Brazilian Chicken Croquettes (Coxinha)
Learn how to make authentic, crispy, and creamy Brazilian chicken croquettes right at home. A simple step-by-step guide to this crowd-pleasing snack.
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Stuffed cauliflower (Couve-flor recheada)
A delicious recipe for whole cauliflower stuffed with ham and cheese. A savory and practical option for lunch or dinner, oven-gratinéed.