All recipes
Explore all Brazilian recipes published in one place.
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Baked Jiló with Parmesan Gratin (Jiló ao forno gratinado)
Experience the unique profile of jiló with this oven-baked dish, perfectly balanced with savory aromatics and a golden, bubbly parmesan crust.
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Creamy Chicken with Corn and Requeijão (Frango cremoso com milho e requeijão)
Whip up a comforting and creamy chicken dish featuring sweetcorn and rich requeijão. This simple, home-style recipe is a perfect choice for lunch or dinner, best enjoyed with a generous topping of crunchy potato sticks.
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Home-Style Black-Eyed Peas (Receita de feijão de corda)
Learn how to make a flavourful home-style black-eyed peas dish, rich in taste and perfect alongside your meals. Easy to prepare!
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Simple Empadão Pie (Empadão)
A simple, home-style empadão with light batter and a filling of your choice. Quick to make and perfect for any occasion.
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Creamy Homemade Mayo Pie (Empadão de Maionese): Quick and Easy
Learn how to make a delicious, fuss-free Brazilian savory pie with a melt-in-the-mouth mayonnaise crust. This versatile recipe is perfect for beginners and any occasion.
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Four-Cheese Fillet Mignon (Filé aos quatro queijos)
Make juicy fillet mignon coated in a creamy four-cheese sauce. A practical classic for an impressive dinner.
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Sautéed Shredded Sun-Dried Beef with Bottled Butter (Carne seca acebolada com manteiga de garrafa)
A classic Brazilian dish of shredded sun-dried beef sautéed with onions and authentic bottled butter. A dish with a bold, distinctive flavor.
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Cauliflower Gratin (Couve-flor gratinada)
A classic cauliflower gratin with a creamy, flavoursome finish. Simple to make and perfect as an everyday side.
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Easy Homemade Crab Shell Appetiser
A traditional, creamy, and flavourful crab shell appetiser made with fresh crab meat, aromatic spices, and olive oil. Perfect for any gathering.
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Easy Homemade Creamy Cocada Recipe (Receita de cocada cremosa)
Learn how to make authentic, creamy Brazilian cocada with just a few ingredients. A simple and delicious traditional treat perfect for any occasion.
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Traditional Minced Meat Loaf (Bolo de carne moída)
A classic minced meat loaf that is comforting, flavourful, and easy to make. Juicy, well-seasoned, and finished with creamy requeijão.
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Simple and Quick White Rice (Arroz branco)
Learn how to make perfect white rice that stays fluffy and full of flavour, an essential side for everyday meals. Easy to prepare!