Brazilian recipe
Crispy Onion Strips (Tira gosto de cebola)
A crunchy and savory snack that is ideal for gatherings and hosting. A simple recipe using pantry staples.
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Ingredients
2 cups all-purpose flour
1/2 cup margarine
1 tablespoon baking powder
1 sachet onion soup mix
1/2 cup milk
1/2 cup margarine
1 tablespoon baking powder
1 sachet onion soup mix
1/2 cup milk
Where to find ingredients
You can find these pantry staples in the baking and dry goods aisles of local supermarkets or general grocery shops. If you cannot find pre-packaged onion soup mix, a common substitute is a blend of onion powder, dried parsley, and a pinch of salt and black pepper.
Preparation method
- In a mixing bowl, combine the flour, margarine, baking powder, and the sachet of onion soup mix.
- Gradually add the milk, kneading the mixture until you achieve a smooth and consistent dough.
- On a lightly floured surface, roll out the dough using a rolling pin.
- Cut the rolled dough into thick strips.
- Arrange the strips on a baking sheet that has been previously greased and lightly floured.
- Bake in a preheated oven at 180°C for approximately 20 minutes, or until they turn golden brown and crunchy.
Observations
The Crispy Onion Strips are a tasty and straightforward treat, perfect for any occasion ranging from informal get-togethers to festive celebrations.
Made with basic ingredients, these strips stand out for their practicality and the distinct, savory flavor of onion seasoning that everyone loves. Their satisfyingly crunchy texture makes them truly irresistible.
This recipe is a great choice for those looking for a quick and budget-friendly snack option. Follow the step-by-step guide and surprise your guests with these savory bites.
Made with basic ingredients, these strips stand out for their practicality and the distinct, savory flavor of onion seasoning that everyone loves. Their satisfyingly crunchy texture makes them truly irresistible.
This recipe is a great choice for those looking for a quick and budget-friendly snack option. Follow the step-by-step guide and surprise your guests with these savory bites.
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