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Pork Loin with Passion Fruit Sauce: An Easy and Delicious Recipe (Lombo ao molho de maracujá: receita e)

Discover how to prepare succulent pork loin with a sweet and tangy passion fruit glaze. This classic dish is perfect for any special occasion.

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120 min preparation 6 portions 557 product views
Pork Loin with Passion Fruit Sauce: An Easy and Delicious Recipe (Lombo ao molho de maracujá: receita e)

Ingredients

2 kg lean pork loin
1 bottle concentrated passion fruit juice
1 liter filtered water
2 cups granulated sugar
1 large onion
1 tablespoon butter
Salt to taste

Where to find ingredients

You can find lean pork loin at local butcher shops or supermarket meat counters. Passion fruit juice and fresh produce for the onions are available in the fruit and vegetable aisles of local markets. Butter and sugar are staple items found in the pantry or baking section.

Preparation method

  1. In a pitcher, combine the filtered water, concentrated passion fruit juice, and granulated sugar. Set this mixture aside.
  2. Prepare the pork loin by trimming any excess fat and soaking the meat in filtered water for 10 minutes.
  3. Drain the water from the pork. Use the tip of a knife to pierce the meat in several places and season only with salt.
  4. Heat the butter in a pan and sauté the onion, cut into strips, until it is golden and slightly crispy at the edges.
  5. Add the pork loin to the pan and gradually drizzle in the passion fruit mixture, adding the liquid little by little until the meat is cooked through.
  6. Continue cooking until the passion fruit sauce reduces and thickens, creating a rich glaze.
  7. Serve the pork sliced, drizzled with the thickened sauce, and accompanied by farofa and white rice.

Observations

This classic dish, Pork Loin with Passion Fruit Sauce, is a tasty and elegant choice for any meal. The marriage of tender pork with the sweet-and-sour, slightly acidic notes of passion fruit creates an irresistible balance of flavors.

Preparing pork loin might seem intimidating, but with this step-by-step guide, you will achieve a juicy result packed with flavor. It is a versatile recipe that appeals to many palates, making it an excellent centerpiece for a Sunday family lunch or a sophisticated dinner.
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