All recipes
Explore all Brazilian recipes published in one place.
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Grilled Pork Chops
Grilled pork chops with paprika and sage: a classic preparation that uses aromatic seasonings to keep the meat juicy and full of flavour in a practical way.
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Easy Passion Fruit Mousse (Mousse de Maracujá)
This classic Brazilian passion fruit mousse is a beloved treat, cherished for its refreshing, tangy flavor and incredibly straightforward preparation.
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German Apple Tart (Torta alemã de maçã)
A classic German-style tart, prized for its perfectly balanced flavor and straightforward preparation.
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Caramelized Plantains (Banana da terra caramelada)
Caramelized plantains are a classic side dish, prized for the delightful contrast between the fruit's natural sweetness and a glossy, rich syrup.
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Arroz à Grega: A Classic, Colourful Side Dish
Arroz à grega is a staple Brazilian side dish, bringing together vibrant colours, textures, and a subtle sweetness that pairs perfectly with any meal.
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Pé de moleque de microondas
Learn this Brazilian pé de moleque de microondas with practical local wording for GY.
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Bacalhau Oven Bake (Brazilian Salted Cod)
A comforting, classic Brazilian baked cod dish, blending the bold flavour of saltfish with tender vegetables and an irresistible creamy sauce. Perfect for family gatherings or special occasions.
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Bahian-style Shrimp (Camarão à moda baiana)
This dish is a classic of Brazilian coastal cuisine, perfectly balancing the distinct, earthy notes of dendê oil with succulent shrimp in a rich, flavorful sauce.
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Crispy Roasted Okra
This crispy roasted okra is a simple yet flavorful side dish, perfect for anyone looking for an irresistible and crunch-filled way to prepare this classic vegetable.
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Fried Quibe
Fried quibe is an absolute classic in Brazilian cooking, cherished for its bold flavor and straightforward preparation.
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Mandioca Cake: A Creamy Homemade Treat
This traditional Brazilian mandioca cake is a true comfort food favorite, loved for its distinct texture, rich flavor, and how simple it is to whip up at home.
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Coconut Ice Cream with Caramelised Pineapple (Sorvete de coco e abacaxi)
A chilled dessert with caramelised pineapple and creamy coconut ice cream, bright, tropical and easy to serve after lunch.