All recipes
Explore all Brazilian recipes published in one place.
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Creamy Traditional Vatapá (Vatapá cremoso)
A flavorful and rich traditional dish featuring dried shrimp, fish, dendê oil, and roasted nuts for an authentic, velvety texture.
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Easy Microwave Brigadeiro Cake (Brigadeirão)
Enjoy a homemade brigadeirão, a creamy and flavourful Brazilian dessert. Perfect for gatherings or to sweeten up everyday moments.
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Creamy Heart of Palm Pie (Torta de Palmito)
A traditional Brazilian savory pie featuring a rich, velvety heart of palm filling encased in a signature melt-in-the-mouth buttery pastry. Perfectly comforting for a relaxed weekend lunch or a special family dinner.
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Simple Homemade Rice Risotto (Risoto de arroz)
Discover how to make a quick and comforting Brazilian-style rice risotto packed with shredded chicken, sweetcorn, peas, and melted cheese for an easy family dinner.
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Easy homemade crispy chicken: tender and oven-baked (Frango : e fofinho no forno)
A quick recipe for homemade crispy chicken that turns out golden and succulent. Perfect for everyday meals or special lunches with just a few ingredients.
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Easy Creamy Baked Rice Pie
This baked rice pie brings together shredded chicken and a light, soft batter for a practical dish that works well for lunch or dinner.
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Creamy Nut Layered Dessert (Pavê de castanha)
A classic, creamy, and indulgent chilled nut dessert layered with biscuits. A traditional Brazilian favorite perfect for any special occasion.
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Classic Homemade Pudding without Condensed Milk (Pudim clássico sem leite condensado)
A traditional, firm-textured pudding that highlights authentic flavor. This simple, comforting dessert is a staple of home cooking, perfect for any occasion.
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Homemade Crispy Pastel Dough: An Easy Recipe
Learn how to make a classic, thin, and crispy Brazilian-style dough at home. With just a few pantry staples, you'll get the perfect, versatile base for any filling.
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Homemade Crispy Street-Style Pastry Dough (Massa de pastel de feira e)
Master the art of authentic street-style pastry dough at home. This simple recipe uses pantry staples to achieve that signature golden, flaky crunch every time.
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Heart of Palm Savory Pies (Empadinha de palmito)
A beloved Brazilian staple, these mini savory pies feature a delicate, buttery crust paired with a rich, creamy heart of palm filling.
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Easy Blender Quindim (Quindim de liquidificador e)
Discover how to whip up an irresistible homemade quindim with minimal effort. A classic, creamy dessert with a delightful coconut finish that is ready in minutes.