Brazilian recipe
Homemade Caçarola Italiana: A Traditional Custard Cake (Caçarola italiana)
Whip up this classic Brazilian custard cake at home. With a silky texture and a touch of coconut and cheese, it is the perfect companion for your afternoon tea or coffee.
0.0 / 5 by 0 Reviews
Ingredients
2 cups of milk
3 cups of sugar
2 tablespoons of melted margarine
5 eggs
2 tablespoons of grated Parmesan cheese
100 g of shredded coconut
5 tablespoons of all-purpose flour
3 cups of sugar
2 tablespoons of melted margarine
5 eggs
2 tablespoons of grated Parmesan cheese
100 g of shredded coconut
5 tablespoons of all-purpose flour
Where to find ingredients
You can find all these ingredients at local supermarkets. Look for the 'Baking' aisle for all-purpose flour, sugar, and shredded coconut, and the 'Dairy' section for the milk, margarine, eggs, and Parmesan cheese. If needed, you can use butter as a substitute for margarine to enrich the flavor.
Preparation method
- In a blender, combine the eggs, sugar, milk, melted margarine, grated cheese, and shredded coconut.
- Blend all the ingredients thoroughly until you have a smooth, homogeneous mixture.
- Add the all-purpose flour and pulse just enough to incorporate it into the batter, taking care not to overmix.
- Pour the batter into a greased and lightly floured baking tin.
- Bake in a preheated oven at 180°C for approximately 30 to 40 minutes, or until the cake is golden brown and firm to the touch.
- Remove from the oven and allow it to cool completely before serving.
Observations
Caçarola italiana is a true staple of the Brazilian kitchen, celebrated for its comforting flavor and simple preparation. This recipe, made entirely in a blender, is a fantastic choice for those looking for a quick and satisfying treat for breakfast or as an afternoon snack. By combining eggs, sugar, milk, and a unique blend of grated cheese and coconut, you achieve a soft, custard-like consistency that is truly delightful.
Ideal for any occasion, this cake is impressively straightforward to bake. Simply blend the ingredients, pour, and bake. It is the ultimate go-to for a quick homemade dessert that is sure to please the whole family.
Ideal for any occasion, this cake is impressively straightforward to bake. Simply blend the ingredients, pour, and bake. It is the ultimate go-to for a quick homemade dessert that is sure to please the whole family.
Ratings and comments