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iresiphi yase-Brazilian

Ivinagrette kabhontshisi omhlophe no-rosemary (Vinagrete de feijão branco com alecrim)

Isaladi epholile futhi emnandi kabhontshisi omhlophe, elungele ukuhambisana nokudla okosiwe noma njengesaladi enomsoco.

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15 iminithi yokulungiselela 2 iminithi yokupheka 4 izingxenye 1094 ukubukwa
Ivinagrette kabhontshisi omhlophe no-rosemary (Vinagrete de feijão branco com alecrim)

Izithako

2 amathini kabhontshisi omhlophe (okulingana nezinkomishi ezi-3 zabhontshisi abaphekiwe)
1 u-anyanisi obomvu
2 utamatisi
1/4 yenkomishi yamafutha omnqumo
3 izinkezo ezinkulu zeviniga yewayini elibomvu
2 amahlumela ka-rosemary (izinkezo ezi-2 ezinkulu zamaqabunga amasha)
1 isipuni sikasawoti
Upelepele omnyama ogayiwe ngesikhathi sokuwusebenzisa ngokuya ngokuthanda

Ungazithola kuphi izithako

Ungathola lezi zithako ezitolo ezinkulu zokudla, ezimakethe zendabuko, noma ezitolo ezidayisa imifino emisha nezithelo.

Indlela yokulungiselela

  1. Vula amathini kabhontshisi bese ukhipha uketshezi usebenzisa isihlungo
  2. Geza okusanhlamvu kahle ngaphansi kwamanzi agobhozayo ukuze ususe usawoti oweqile bese ukushiya ukuba kume kahle
  3. Cebula u-anyanisi bese uwusika ube yimichilo emincane engu-0.5 cm
  4. Geza utamatisi
  5. Sika utamatisi phakathi bese ukhipha imbewu
  6. Sika izingxenye zikamatisi zibe yizikwele ezincane ezingu-0.5 cm
  7. Khipha amaqabunga emagatsheni ka-rosemary
  8. Epanini elikhulu elingekho emlilweni, faka amafutha omnqumo, u-anyanisi osikiwe kanye namaqabunga ka-rosemary
  9. Beka ipani emlilweni ophakathi nendawo bese ufudumeza imizuzu engu-2
  10. Faka ingxube esesitsheni esikhulu
  11. Engeza uviniga, usawoti kanye nopelepele omnyama
  12. Faka ubhontshisi kanye notamatisi kuleso sigqoko
  13. Hlanganisa konke ngobumnene bese uphakela khona manjalo

Okubonwayo

Le ivinagrette iletha inhlanganisela ethuthukisiwe yezakhiwo nama-flavour, lapho u-rosemary ofakwe emafutheni omnqumo afudumele uthambisa u-anyanisi futhi unika ukunambitheka okuhlukile kwezinhlobo zezitshalo emabhontshisini amhlophe.
Siza ekugcineni le recipe inemba futhi iwusizo. Sebenzisa lesi siteshi ukubika iphutha, ukuphakamisa intuthuko, ukudumisa noma ukubuza umbuzo mayelana neresiphi.

Bika okuthile mayelana nale recipe

Sebenzisa lesi siteshi ukubika iphutha, ukuphakamisa intuthuko, ukudumisa noma ukubuza umbuzo mayelana neresiphi.

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