Resipi yeBrazil
Pé de moleque yemunzungu yakangwa mu microwave (Pé de moleque)
Dzidza kugadzira pé de moleque yepamba nekukurumidza mu microwave, ine nzungu dzakasviba uye kutapira kunoputsika zvakanaka.
0.0 / 5 by 0 wongororo
Ingredients
2 makapu (chá) eshuga
3 makapu (chá) enzungu mbishi
1 chipunu chidiki (chá) chebicarbonate of soda
1 kapu (chá) yecorn syrup
3 makapu (chá) enzungu mbishi
1 chipunu chidiki (chá) chebicarbonate of soda
1 kapu (chá) yecorn syrup
Kwaungawane zvinosanganisa
Nzungu mbishi, bicarbonate of soda necorn syrup zvinowanikwa muzvitoro zvikuru, muzvitoro zvechikafu kana panzvimbo dzekubikira. Pé de moleque izita reBrazilian sweet iyi; peanut brittle ingori tsananguro iri pedyo.
Kugadzirira nzira
- Tanga nekusanganisa nzungu, shuga necorn syrup mundiro yakadzika inokodzera microwave
- Isa musanganiswa mu microwave pa simba repamusoro kwemaminitsi 10, uchimbomisa kubika kakati wandei kuti ukurunge zvakanaka uye ubike zvakaenzana
- Paunongobvisa ndiro mumudziyo, wedzera bicarbonate of soda wokurunga nekukurumidza kuti inyatsopinda mumusanganiswa
- Paradzira caramel yacho pakarepo pamusoro petafura yedombo kana nzvimbo inotonhora yakambozorwa margarine shoma
- Rega sweet yacho izorore kusvika yatonhora chose, wobva waipwanya kuita zvidimbu zvidiki zvekushumira
Zvaonekwa
Iyi ndiyo nzira iri nyore kana uchida chinhu chinotapira chetsika, chinokwenya, usingapedzi nguva yakareba pachitofu. Kugadzira kwacho kwakananga, uye kana yatonhora inobuda iri sweet yenungu inonaka.
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