Resipi yeBrazil

Mupunga unonhuwirira wakabikwa muhari yemupfudze (Arroz perfumado na panela de pressao)

Name: Mupunga unonhuwirira wakabikwa muhari yemupfudze (Arroz perfumado na panela de pressao)
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 4
Cuisine: Brazilian
Ingredients: 1 1/2 kapu yemupunga; 2 makapu emvura; 1 nyeredzi yeanisi (anis-estrelado); 1 chipunu chemunyu

Iyi nzira yekubika mupunga muhari yemupfudze inokurumidza uye inochengetedza hwema hunonakidza, yakakodzera kudya kwemasikati kana kwemanheru.

0.0 / 5 by 0 wongororo

5 min kugadzirira 5 min kubika 4 zvikamu 1212 maonero

Ingredients

1 1/2 kapu yemupunga
2 makapu emvura
1 nyeredzi yeanisi (anis-estrelado)
1 chipunu chemunyu

Kwaungawane zvinosanganisa

Unogona kutenga mupunga, munyu, uye anisi wenyeredzi pazvitoro zvezvokudya kana mumisika yenzvimbo dzomunharaunda.

Kugadzirira nzira

Isa mupunga, mvura, munyu, uye nyeredzi yeanisi muhari yemupfudze
Sanganisa zvinhu zvose zvishoma nezvishoma nechipuniko
Vhara hari uye uise pamoto mukuru
Kana hari yatanga kurira ichiratidza kuti yava nekumanikidza (pressure), deredza moto
Bika kwemaminitsi mashanu
Dzima moto uye mirira kuti mhepo ibude yega kusvika ruzha rwamira zvachose
Vhura hari zvine hungwaru uye bvisa nyeredzi yeanisi
Chinjira mupunga mundiro huru
Shandira chikafu ichi chichiri kupisa

Zvaonekwa

Nzira iyi yekubika inoburitsa mupunga wakapfava uye unonaka. Iyi isarudzo yakanaka yekuperekedza ndiro dzinobva kumabvazuva kana chero chikafu chinoda hwema hwakasiyana uye hunofadza.

Ingredients

Kwaungawane zvinosanganisa

Kugadzirira nzira

Zvaonekwa

Ratings uye makomendi