girke-girke na Brazil
Toucinho do Ceu na Brazil
Toucinho do Ceu kayan zaki ne na Brazil na gargajiya, ana yaba masa saboda laushin tsarinsa da saukin shirya shi.
0.0 / 5 by 0 sake dubawa
Abubuwan
Lita 1 na madara
Kwai 4
Kofi 2 na sikari
Kofi 1 1/2 na garin alkama
Cokali 1 na margarine
G 100 na kwakwar da aka goga
Kwai 4
Kofi 2 na sikari
Kofi 1 1/2 na garin alkama
Cokali 1 na margarine
G 100 na kwakwar da aka goga
Inda ake samun kayan abinci
A Najeriya, ana iya samun madara, kwai, sikari, garin alkama, margarine da kwakwar da aka goga a manyan kantunan sayar da abinci, kasuwannin unguwa da shagunan kayan yin kek.
Hanyar shiri
- Saka madara, kwai, sikari, garin alkama, margarine da kwakwar da aka goga a cikin blender
- Markada sosai har sai hadin ya zama daya kuma ya yi laushi
- Zuba hadin a cikin mould ko kwanon gashi da aka riga aka shafa mai
- Saka a cikin tanda da aka riga aka dumama zuwa 250°C
- Gasa na minti 25
- Cire daga tanda, sannan a bari ya huce gaba daya
- Yanka gunduwa-gunduwa sannan a yi hidima
Lura
Wannan girke-girke yana ba da zaki mai dan tauri da dandano mai laushi, wanda ya dace a yi hidima a kowace dama. Shiryawarsa tana da sauri, kuma yana amfani da kayan abinci na yau da kullum da ake samu a maaji.
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