Brazilian recipe
Crispy Homemade Breaded Chicken (FRANGO EMPANADO CROCANTE CASEIRO)
A traditional recipe for juicy chicken with a crunchy golden coating, perfect for a satisfying snack or a main meal.
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Ingredients
2 tablespoons margarine
1 tablespoon dried oregano
1 1/2 cups all-purpose flour
2 cups breadcrumbs
1 teaspoon paprika
6 pieces skinless chicken drumsticks or thighs
2 egg whites
1/2 cup lemon juice
1 grated onion
2 tablespoons Worcestershire sauce
2 teaspoons minced garlic
1 cup milk
Salt to taste
1 tablespoon dried oregano
1 1/2 cups all-purpose flour
2 cups breadcrumbs
1 teaspoon paprika
6 pieces skinless chicken drumsticks or thighs
2 egg whites
1/2 cup lemon juice
1 grated onion
2 tablespoons Worcestershire sauce
2 teaspoons minced garlic
1 cup milk
Salt to taste
Where to find ingredients
All ingredients are readily available at local supermarkets, butcher shops, and fresh produce markets. As a substitute, butter may be used in place of margarine.
Preparation method
- Season the chicken pieces with grated onion, minced garlic, lemon juice, salt, oregano, and Worcestershire sauce.
- Let it marinate for at least 15 minutes.
- In a separate bowl, mix the breadcrumbs, all-purpose flour, and paprika.
- Set aside.
- In a deep plate, lightly beat the egg whites with the milk.
- Dip each piece of marinated chicken into the egg white mixture, ensuring it is well coated.
- Next, dredge the chicken pieces in the flour mixture, covering them completely.
- Grease a baking dish with half of the margarine and dot the bottom with the rest.
- Arrange the breaded chicken pieces over the margarine in the dish.
- Cover the dish with aluminum foil.
- Place in a preheated oven at 180°C for 20 minutes.
- Remove the foil and bake for an additional 30 minutes, or until the chicken is golden and cooked through.
- Check for doneness and serve hot.
Observations
Breaded chicken is a beloved dish, prized for its golden, crunchy exterior and savory flavor. This recipe guides you through preparing it at home, utilizing skinless chicken drumsticks or thighs to ensure the meat remains succulent and irresistible. It is an excellent choice for those seeking a practical meal that appeals to everyone, combining simplicity with a wonderful taste.
If you are looking for something tasty and straightforward, this breaded chicken is perfect for everyday dinners or special occasions. The secret to achieving the perfect texture lies in the seasoning and the double-coating process, which guarantees the ideal level of crunch.
If you are looking for something tasty and straightforward, this breaded chicken is perfect for everyday dinners or special occasions. The secret to achieving the perfect texture lies in the seasoning and the double-coating process, which guarantees the ideal level of crunch.
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