Fish and seafood
0.0
Classic Shrimp Cocktail (Coquetel de camarão)
A timeless recipe for a refreshing shrimp cocktail, featuring a balanced, tangy sauce. Perfect as an elegant appetizer for any occasion.
0.0
Traditional Bahian Fish Stew (Moqueca baiana)
A classic and authentic recipe for Bahian fish stew, featuring fresh fish, creamy coconut milk, and aromatic palm oil. A quintessential Brazilian dish.
0.0
Crispy Breaded Squid Rings (Lula à milanesa)
A traditional recipe for breaded squid, featuring a crispy golden crust and tender center. Perfect as a quick appetizer or a flavorful side dish.
0.0
Creamy Vatapá Recipe (Vatapá)
A classic of Brazilian cuisine, vatapá combines shredded chicken and shrimp in a rich bread and coconut milk base, perfect for special occasions.
0.0
Simple and Delicious Charcoal-Grilled Fish
A traditional Brazilian-style recipe for whole mullet cooked over hot coals. Discover the authentic smoky flavour and simple steps for an unforgettable outdoor main.
0.0
Creamy Shrimp in Sauce (Camarão ao creme)
Discover how to prepare this classic, velvety, and flavorful creamy shrimp dish. A traditional recipe that is practical and perfect for special occasions.
0.0
Creamy Shrimp Bisque (Creme de camarão)
Prepare a velvety and comforting Brazilian-style shrimp bisque, a perfect choice for a sophisticated main course that is sure to impress.
0.0
Tuna-Stuffed Zucchini (Abobrinha recheada com atum)
A light and nutritious recipe for tuna-stuffed zucchini. This dish is a perfect, wholesome option for a flavorful and quick meal.
0.0
Easy Homemade Crab Shells (Casquinha de Siri)
A traditional Brazilian appetizer, these crab shells are creamy, flavorful, and perfectly seasoned. A must-try dish for any gathering.
0.0
Shrimp in Roasted Pumpkin (Camarão na moranga)
This iconic dish balances the natural sweetness of roasted pumpkin with a rich, aromatic, and creamy shrimp filling.
0.0
Shrimp and Cassava Stew (Bobó de camarão)
Bobó de camarão is a classic Brazilian dish, prized for its rich flavor and the creamy texture provided by cassava.
0.0
Sole in White Wine Sauce (Linguado ao vinho branco)
Sole in white wine sauce is a classic dish prized for its delicate texture and the sophistication of its aromatic reduction.