All recipes
Explore all Brazilian recipes published in one place.
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Homemade Empanada with Crispy Dough (Empanada)
Learn how to make a delicious and practical Brazilian-style empanada. Features a soft dough and a succulent palm heart filling perfect for any occasion.
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Classic Hand-Chopped Steak Tartare (Steak tartare)
Learn how to prepare an artisanal steak tartare using fresh meat and carefully selected seasonings. A sophisticated, practical appetizer perfect for hosting friends at home.
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Blender Savory Chicken Pie with Calabresa and Bacon (Torta napolitana de frango com calabresa e bacon)
Learn how to make a classic Brazilian blender pie. It is a quick and practical recipe, perfect for a hearty afternoon snack with the whole family.
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Creamy Broccoli Casserole (Escondidinho de brócolis)
Discover how to make a delicious and incredibly creamy broccoli casserole. A practical, healthy Brazilian recipe that is perfect for a family lunch.
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Chocolate Pancakes with Caramelized Bananas (Panqueca doce de chocolate com banana caramelizada)
Discover how to prepare irresistible sweet pancakes, featuring a tender chocolate batter and melt-in-your-mouth caramelized bananas. A perfect dessert.
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Soft Banana and Cinnamon Cake (Bolo de banana com canela)
Learn how to make a soft banana and cinnamon cake, a simple Brazilian classic that is perfect with coffee.
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Creamy baked mashed potato gratin (Purê de batata cremoso gratinado ao forno)
Discover how to prepare this velvety, oven-baked mashed potato gratin. A classic Brazilian staple that brings comfort and a golden, cheesy finish to any family meal.
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Creamy Corn Risotto (Risoto cremoso de milho verde)
Discover how to whip up a comforting and velvety corn risotto. This practical recipe brings together simple ingredients for a deeply satisfying meal.
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Calabresa and Creamy Requeijão Pastel Filling (Recheio de pastel de calabresa com requeijão)
A flavorful and creamy filling for golden, crispy pastéis, blending the bold taste of calabresa sausage with the smooth richness of requeijão. Quick and easy to make for any snack craving.
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Traditional Coconut Candy (Beijinho tradicional brasileiro)
A classic recipe for beijinho, a creamy Brazilian sweet made with coconut and condensed milk, perfect for celebrations.
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Blender chicken savory pie (Torta de liquidificador com frango)
A classic and practical blender pie recipe featuring a fluffy batter and a savory, creamy chicken filling. Perfect for a quick meal or a light snack.
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Creamy Gorgonzola and Walnut Pastel Filling (Pastel de Gorgonzola com Nozes)
A sophisticated, crunchy-meets-creamy filling for your homemade pastéis. Combining the sharp, bold punch of gorgonzola with toasted walnuts, this is a real crowd-pleaser for any snack time.