Brazilian recipe
Doce Pecado (Doce pecado)
Doce Pecado is a classic Brazilian cocktail that blends the richness of condensed milk with the vibrant tropical notes of passion fruit and blackcurrant syrup for a refreshing treat.
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Ingredients
100 ml coconut milk
100 ml passion fruit juice
100 ml blackcurrant syrup
1 can condensed milk
100 ml cachaça
Crushed ice to taste
100 ml passion fruit juice
100 ml blackcurrant syrup
1 can condensed milk
100 ml cachaça
Crushed ice to taste
Where to find ingredients
Find canned coconut milk and condensed milk in the baking or international aisles of local grocery stores. Cachaça can be sourced from specialty liquor stores, with silver tequila or white rum serving as functional substitutes if necessary.
Preparation method
- Combine the coconut milk, passion fruit juice, blackcurrant syrup, condensed milk, and cachaça in a blender.
- Blend all the ingredients until the mixture reaches a smooth, consistent texture.
- Prepare your glasses by filling them with the crushed ice just before serving.
- Pour the blended mixture over the ice and serve immediately.
Observations
This drink is a standout choice for gatherings, perfectly balancing creamy sweetness with a sharp, fruity acidity that makes every sip incredibly smooth and enjoyable.
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