Brasil markankir receta
P'axta kullakä uñxatapa: Milu jallupampi kokopampi
Jikxataw kunjamäx pamona caseruta warantata, milu jallu, koko ralatä, ukhamarak azucarampi. Qullqini, suma chuymapampi kunjamäx jisk'a k'uchunakampi ukhamarak postrenakata. Jani k'umara jikxataw jumanakaru. Uñxatarakï p'axta kullakä uñxatapa, milu jallu, koko ralata, ukhamarak azucarampi. Jani k'umara jikxataw jumanaka
0.0 / 5 ukat 0 uñakipaña
Ukax mä juk’a pachanakanwa
1 jallup jallunakanaka (cup), yaqha 200 ml
12 milu jallu jallupanakampi (espigas), jach'a jallunakasampi, machq'a ukhamarak suma kalidapampi
1 jallup jallupanakampi koko ralata, yaqha 100 g
2 jallup jallupanakampi azucar, yaqha 400 g
Kawkhansa manq’a wakichanaka jikxatasma
Wakichañ thakhi
- Milu jallunakanakan jakhunakanak jarkxata, uñxata ukhamarak pampxa jakhunakax t'unusa
- Batir ukhamarak phiska jallup jallunakanakampi yaqha phisqa jallup jallunakanakampi utjx ukama
- Añadi kuku ralata ukhamarak azucar jallup jallunakanakampi ukhamarak phiskara yaqha jallup jallunakanakampi
- Jakhunak apanï milu palqaru, milu jallup jallunakampi phiru jach'a phiru ukhamarak machq'a
- Palqä jakhunakax jallup jallunakanakampi ukhamarak jisk'a k'umara lurata
- Lurata machq'a jach'a jallup jallu ukat jallup jallu ukhamarak machq'a jallup jallu
- Jallup jallu jallup jallu ukhamarak jallup jallu jallup jallu ukhamarak jallup jallu jallup jallu
- Aseguraru yaqha jallup jallu jallup jallu jallup jallu jallup jallu ukhamarak jallup jallu jallup jallu
- Cocer machq'a 40 minutu, machq'a jallup jallu jallup jallu
- Machq'a jallup jallu jallup jallu machq'a jallup jallu
Ukax mä juk’a pachanakanwa