iresiphi yase-Brazilian
Ubisi olujiyile olulula olwenziwe ekhaya yaseBrazil
Zitholele indlela yokwenza ubisi olujiyile olulula ekhaya ngezithako ezimbalwa. Inguqulo elula nesebenzayo, elungele izindlela zakho zokupheka ezimnandi.
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Izithako
2 izinkomishi ubisi oluyimpuphu skimmed
1 inkomishi yamanzi abilayo
2 wezipuni imajarini ekhanyayo
6 wezipuni of sweetener Culinary
1 inkomishi yamanzi abilayo
2 wezipuni imajarini ekhanyayo
6 wezipuni of sweetener Culinary
Ungazithola kuphi izithako
Izithako zale recipe yase-Brazilian zingatholakala ezitolo ezinkulu, ezimakethe zasendaweni, embukisweni, abathengisi bezinhlanzi noma amabhusha kuye ngokuthi yini. Sebenzisa njalo isithako esifanele uma sitholakala endaweni. Uma into ethile yaseBrazil ingekho, sebenzisa enye into elula kuphela uma kunesidingo, uchaze ukuthi ithatha indawo, ngaphandle kwemikhiqizo futhi ngaphandle kwezixhumanisi zangaphandle.
Indlela yokulungiselela
- Ku-blender, engeza ubisi lwe-skimmed powder, amanzi abilayo, imajarini elula kanye ne-sweetener culinary.
- Shaya zonke izithako ngesivinini esikhulu cishe imizuzu emi-5, kuze kube yilapho uthola ingxube ye-homogeneous ne-creamy.
- Thela ubisi olujiyile olukhanyayo endishini.
- Faka isitsha efrijini cishe imizuzu engu-20, noma size sifinyelele ukuvumelana okufunayo.
Okubonwayo
Ubisi olujiyile olwenzelwe ekhaya luyindlela enempilo futhi okulula ukuyilungiselela kulabo abafuna ukunciphisa ukusetshenziswa kwabo ushukela namafutha, ngaphandle kokuyeka ukunambitheka kanye nokhilimu. Ilungele ama-dessert, ukugcwaliswa kanye ne-toppings, le nguqulo isebenzisa izithako ezilula nokulungiswa okusheshayo ku-blender.
Le iresiphi iphelele kulabo abafuna ukuba nesithako esisebenza ngezindlela eziningi esandleni, esilungele ubumnandi futhi sinikeze ukuthinta okukhethekile kwamaqebelengwane, ama-pie, ama-mousses nezinye izibiliboco, ngendlela elinganiselayo.
Le iresiphi iphelele kulabo abafuna ukuba nesithako esisebenza ngezindlela eziningi esandleni, esilungele ubumnandi futhi sinikeze ukuthinta okukhethekile kwamaqebelengwane, ama-pie, ama-mousses nezinye izibiliboco, ngendlela elinganiselayo.
Izilinganiso namazwana