Resipi yeBrazil
Mbatata dumpling
Mbatatisi dumplings ndeyeBrazilian classic, yakagadzirwa nembatatisi yakabikwa uye yakasvinwa, zvichikonzera chikafu chinonaka uye chinoshanda chepadivi kwezviitiko zvakasiyana.
0.0 / 5 by 0 wongororo
Ingredients
450 g yakasvetwa uye yakabikwa mbatatisi
50 g mafuta
2 mazai evha
Munyu kuvira
Mhiripiri yakasviba kuravira
Nutmeg kuravira
Hupfu hwegorosi hwekuzora
50 g mafuta
2 mazai evha
Munyu kuvira
Mhiripiri yakasviba kuravira
Nutmeg kuravira
Hupfu hwegorosi hwekuzora
Kwaungawane zvinosanganisa
Izvo zvinongedzo zveiyi resipi yekuBrazil zvinogona kuwanikwa muzvitoro zvikuru, misika yemuno, mafiri, vatengesi vehove kana mabhucha zvichienderana nechinhu. Nguva dzose shandisa iyo chaiyo ingredient kana iripo munharaunda. Kana chimwe chinhu chekuBrazil chisipo, taura chinotsiva chiri nyore chete pazvinenge zvichidikanwa, uchitsanangura kuti chinotsiva, chisina mabhureki uye pasina chinongedzo chekunze.
Kugadzirira nzira
- Dzvora mbatatisi woisa mupani yemvura
- Bika nekupisa kukuru kusvika yatanga kufashaira
- Isa munyu wobika kwemaminetsi angangoita 20 kana kusvika yapfava
- Bvisa mvura yose uye upfuure mbatatisi kuburikidza nejuicer
- Sakanidza bhotela uye mazai evha zvakanaka mumapatata akakanyiwa
- Ika munyu, mhiripiri yakasviba uye nutmeg, uchikurudzira kusanganisa zvinonaka
- Chinja batter mubhegi repastry rakaiswa nehupamhi muromo.
- Preheat oven kusvika 180 ° C
- Zora tireyi yekubikira nebhota womwaya hupfu hwegorosi.
- Mold mbatatisi roses papepa rekubikira nekutsikirira bhegi repastry
- Tanga kufamba pakati uye gadzira denderedzwa rekuita rosi
- Chengetedza nzvimbo pakati pechikamu chimwe nechimwe mupani
- Bika muovheni yepreheated kwemaminetsi angangoita makumi matatu kana kusvika pasi paita goridhe zvishoma.
- Bvisa muchoto uye ushande pakarepo
Zvaonekwa
Aya dumplings ane nyoro manyoro uye chimiro chakapfava, achiaita akanakira ndiro huru kana kushanda sesvutugadzike. Maitiro ekushandisa bhegi repastry inovimbisa inoyevedza uye yakafanana mharidzo.
Ratings uye makomendi