Resipi yeBrazil
Nyore uye inonaka palmito pie
Yechinyakare yekuBrazil resipi, empadinha yepalmito yakanakira masvutugadzike uye masvutugadzike, kusanganisa mukanyiwa wekutsenga uye kuzadza zvakarungwa.
0.0 / 5 by 0 wongororo
Ingredients
1/2 mukombe (tii) mafuta omuorivhi
2 mazai ose
1 kg margarine isina munyu, pane tembiricha
200 g hupfu hwegorosi (kuti uwedzere kuzadza)
1 hanyanisi huru yakagurwa
1.2 kg yeupfu hwegorosi
Munyu kuravira (zvichida kana margarine yakarungwa)
1 litre yemvura inopisa
6 garlic cloves, yakagadzirwa zvakanaka
1.5 kg yepalmito yakachekwa kuita madiki cubes
Munyu uye pepper kuravira (yekuzadza)
2 magirazi (American type) emvura inotonhora
2 mazai ose
1 kg margarine isina munyu, pane tembiricha
200 g hupfu hwegorosi (kuti uwedzere kuzadza)
1 hanyanisi huru yakagurwa
1.2 kg yeupfu hwegorosi
Munyu kuravira (zvichida kana margarine yakarungwa)
1 litre yemvura inopisa
6 garlic cloves, yakagadzirwa zvakanaka
1.5 kg yepalmito yakachekwa kuita madiki cubes
Munyu uye pepper kuravira (yekuzadza)
2 magirazi (American type) emvura inotonhora
Kwaungawane zvinosanganisa
Izvo zvinongedzo zveiyi resipi yekuBrazil zvinogona kuwanikwa muzvitoro zvikuru, misika yemuno, mafiri, vatengesi vehove kana mabhucha zvichienderana nechinhu. Nguva dzose shandisa iyo chaiyo ingredient kana iripo munharaunda. Kana chimwe chinhu chekuBrazil chisipo, taura chinotsiva chiri nyore chete pazvinenge zvichidikanwa, uchitsanangura kuti chinotsiva, chisina mabhureki uye pasina chinongedzo chekunze.
Kugadzirira nzira
- Pahupfu: mundiro huru, sanganisa hupfu hwegorosi, margarine, mazai uye munyu kusvikira wawana homogeneous uye nyoro mukanyiwa.
- Bvisa mukanyiwa nepini inoputika uye mutsara mapeji ega ega, achivhara pasi nemativi.
- Chengetedza molds nehupfu
- Kuzadza: mupani, kupisa mafuta pamusoro pekupisa uye soya garlic yakagurwa nehanyanisi kusvika zvishoma.
- Wedzera yakachekwa palmito pani uye songa kwemaminetsi mashoma
- Isa rita remvura iri kufashaira, woisa munyu nemhiripiri kuti uravire uye uuye kumota
- Mune imwe mudziyo, bvisa 200g yeupfu hwegorosi mumagirasi maviri emvura inotonhora, sanganisa zvakanaka kuti usapinda.
- Dururira musanganiswa uyu mupani nepalmito, uchikurudzira nguva dzose, kusvikira kuzadza kwaita kukora uye kuwana kuwirirana kwakakora.
- Rega ibike kwemaminetsi maviri kuti iwedzere kunaka.
- Nekuzadza kwakagadzirira uye zvishoma kudziya, zadza mukanyiwa mu molds.
- Ivhara mapee ne diski yehupfu, kuisa chisimbiso pamipendero zvakasimba kudzivirira kubuda.
- Bika muovheni inopisa kusvika 180 ° C kwemaminitsi anenge 20-25, kana kusvika mukanyiwa wave wegoridhe uye wakasviba.
Zvaonekwa
Iyi pie resipi kubva kupalmito yakasarudzika yeBrazilian cuisine, yakanakira avo vari kutsvaga chinonaka uye chinoshanda chesvutugadzike yemapati, tudyo kana sesvutugadzike. Iko kusanganiswa kwepalmito yakareruka, crispy mukanyiwa uye kuzadza kwakakora kunoita kuti ive yakakurumbira uye inodiwa-sarudzo. Kugadzirira kwakatwasuka uye chigumisiro chinofadza mazamu ose.
Ratings uye makomendi