Resipi yeBrazil
Acarajé yechinyakare: resipi yakakangwa yebhinzi yakakangwa ine shrimp
Acarajé inonakidza yeBrazil, yakatsetseka kunze uye yakapfava mukati, izere nevatapá uye shrimp yakaomeswa. Resipi inoshanda uye inonaka.
0.0 / 5 by 0 wongororo
Ingredients
2 hanyanisi dziri pakati, dzakapepetwa uye dzakatemwa kuita zvidimbu
500 ml yemafuta yemiriwo yefrying
Munyu kuvira
500 g yepizi dzakasvibirira dzemaziso matema, zviri nani zvemhando yakanaka
1 hanyanisi diki, isina kupepetwa, kuti inakidze mafuta
1 hanyanisi diki, isina kupepetwa, kuti inakidze mafuta
500 ml mafuta emichindwe, yekunhuhwirira kwechinyakare uye ruvara
150 g shrimp yakaomeswa, yakacheneswa uye yakavharwa
500 ml yemafuta yemiriwo yefrying
Munyu kuvira
500 g yepizi dzakasvibirira dzemaziso matema, zviri nani zvemhando yakanaka
1 hanyanisi diki, isina kupepetwa, kuti inakidze mafuta
1 hanyanisi diki, isina kupepetwa, kuti inakidze mafuta
500 ml mafuta emichindwe, yekunhuhwirira kwechinyakare uye ruvara
150 g shrimp yakaomeswa, yakacheneswa uye yakavharwa
Kwaungawane zvinosanganisa
Izvo zvinongedzo zveiyi resipi yekuBrazil zvinogona kuwanikwa muzvitoro zvikuru, misika yemuno, mafiri, vatengesi vehove kana mabhucha zvichienderana nechinhu. Nguva dzose shandisa iyo chaiyo ingredient kana iripo munharaunda. Kana chimwe chinhu chekuBrazil chisipo, taura chinotsiva chiri nyore chete pazvinenge zvichidikanwa, uchitsanangura kuti chinotsiva, chisina mabhureki uye pasina chinongedzo chekunze.
Kugadzirira nzira
- Siya mapeas ane maziso matema kuti anyure mumvura kwemaawa angangoita gumi nemaviri kuti zviite nyore
- Bvisa bhinzi wobvisa matehwe, uchikwiza bhinzi nemaoko ako kana kushandisa sefa yakatsetseka pasi pemvura inoyerera kusvikira matehwe akawanda abviswa.
- Wabvisa matehwe, geza bhinzi zvakanaka pasi pemvura inoyerera woisa parutivi.
- Muchikafu chekudya, sanganisa bhinzi kusvika yatsetseka, asi usingashanduke kuita puree.
- Ita izvi muzvikamu kana zvakakodzera
- Tumira mukanyiwa mundiro huru
- Wedzerai hanyanisi yakagurwa uye munyu
- Sanganisa zvakanaka
- Uchishandisa chipunu chehuni, rova mukanyiwa nesimba kwemaminetsi angangoita gumi kusvika yapetwa katatu muhuwandu uye yave nemhepo.
- Iyi nzira yakakosha kune yekupedzisira kuumbwa kweacarajé
- Pisa mafuta emiriwo mune pani yakadzika
- Wedzerai onion isina kuputika kumafuta kuti inakidze
- Uchishandisa zvipunu zviviri, gadzira dumplings anenge masendimita masere mudhayamita, uchishandisa mukanyiwa uye uchiagadzira nemaoko kana zvipunu.
- Fry the dumplings mumafuta anopisa kwemaminitsi matatu kune rumwe rutivi, kusvikira goridhe uye crispy.
- Rongedza tembiricha kuti dzisatsva
- Bvisa acarajés nechipunu chakatsvuka uye isa papepa rinopinza kuti ubvise mafuta akawandisa.
- Cheka madumplings muhafu uye uzadze nevatapá
- Wedzera shrimp yakaomeswa mukati uye vhara iyo BTERM4TOKEN
- Shumira uchipisa, uchiperekedzwa nemasosi kana saladi, kana uchida.
Zvaonekwa
acarajé inonaka yakajairika yekubika kweBrazil, kunyanya kufarirwa muBahia. Yakagadzirwa neakapwanyika matema-eye peas, yakakangwa kusvika goridhe uye crispy. Iyo yekubikisa inosanganisa kupfava kwebhinzi nekunaka kunokatyamadza kweshrimp yakaomeswa uye vatapá, zvichiita kuti ive sarudzo isingarambikike kumapati, madhiri kana chikafu chakakosha. Dzidza nhanho nhanho maitiro ekugadzira ichi chinonaka chinonaka kumba, ine zvinokwanisika zvinongedzo uye akapusa matekiniki.
Ratings uye makomendi