Resipi yeBrazil
Mousse ye maracujá yakareruka (Mousse de maracujá light)
Iyi ndiro inozivikanwa uye yakareruka, mousse iyi yemaracujá inobatanidza kuravira kwakadzama kwemichero iyi nekugadzirwa kwakatsetseka uye kwakapfava.
0.0 / 5 by 0 wongororo
Ingredients
1 gaba remukaka wakakora wekureruka (leite condensado desnatado)
1 gaba rekamu yemukaka wekureruka (creme de leite light)
3/4 yegaba remukaka wakakora yejusi remaracujá yakasungwa
Nyama yemaracujá yekushongedza
1 gaba rekamu yemukaka wekureruka (creme de leite light)
3/4 yegaba remukaka wakakora yejusi remaracujá yakasungwa
Nyama yemaracujá yekushongedza
Kwaungawane zvinosanganisa
Unogona kuwana zvigadzirwa izvi muzvitoro zvikuru kana misika yezvekudya zvemuno. Kuti uwane jusi remaracujá rakasungwa, unogona kushandisa muchero mutsva wemaracujá wozvitema nekusefa kuti uwane muto wakasimba.
Kugadzirira nzira
- Isa mukaka wakakora, kamu yemukaka, uye jusi remaracujá mublender.
- Rova zvigadzirwa zvese nekumhanya kwepamusoro kwemaminetsi gumi kuti uone kugadzirwa kwemhepo.
- Chinjira musanganiswa mundiro yekushandira.
- Paradzira nyama yemaracujá pamusoro pemousse.
- Siya ichitonhorera mufiriji kwemaawa maviri usati washumira.
Zvaonekwa
Iyi recipe isarudzo yakanaka kune avo vari kutsvaga dhizeti inokurumidza uye inoshanda, vachichengetedza kuravira kwechokwadi kwemaracujá mune vhezheni ine zvigadzirwa zvine mafuta mashoma.
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