girke-girke na Brazil
Cakwakon cika da kintsattse na bacon da masara
Gano yadda ake hada cika mai dadi da sauri don kowane irin pastel, hadin bacon mai kauri da zaki na masara da kuma madara mai tsami.
0.0 / 5 by 0 sake dubawa
Abubuwan
200g na bacon yankakke
1 gwangwani na masara mai dadi (sweet corn), a tsame ruwan
1 albasa karama yankakka
150g na requeijão cremoso
Barkono (black pepper) yadda ake so
1 gwangwani na masara mai dadi (sweet corn), a tsame ruwan
1 albasa karama yankakka
150g na requeijão cremoso
Barkono (black pepper) yadda ake so
Inda ake samun kayan abinci
Bacon ana samunsa a duk manyan kasuwanni ko wuraren sayar da nama (butcheries). Masara ana samunta a cikin gwangwani a sashen kayan abinci na gwangwani a kowane kanti. Requeijão cremoso wani nau'i ne na cuku mai laushi na Brazil; idan ba a same shi ba, ana iya amfani da 'cream cheese' mai nauyi ko cuku mai kauri a matsayin madadin. Barkono da albasa ana samunsu a kowane kasuwa ko kantin kayan lambu.
Hanyar shiri
- Soyayya bacon din da aka yanka a cikin kasko har sai ya yi ja kuma ya yi kauri (crispy)
- Cire bacon din daga kan kasko, a ajiye shi gefe, sannan a zubar da sauran kitse
- A cikin kasko guda, a dan soyayya albasar da aka yanka har sai ta yi laushi
- A zuba masarar da aka tsame ruwan a cikin kasko tare da albasa, sannan a gauraya
- A gauraya requeijão cremoso tare da hadin masara da albasa
- A kara bacon din da aka riga aka soyayya a cikin kaskon
- A ci gaba da gauraya duk kayan abincin har sai sun yi kauri kuma sun hadu sosai
- Bar hadin ya huce gaba daya kafin a fara cika pastéis da shi
Lura
Wannan hadin cika na pastel yana hada kauri da dadi na bacon tare da zaki na masara da kuma laushi na requeijão, wanda yake bayar da dandano na musamman. Hanya ce mai sauki kuma mai dadi don canza kamshin abincin dare ko kuma cin abinci mai sauri, musamman ga wadanda suke jin dadin abincin gargajiya na kasar Brazil tare da wani salo na musamman.
Shiryawa yana da sauri kuma abu ne mai sauki, wanda ya dace da duk wanda ke neman girki mai dadi wanda kowa zai so. Kuna iya amfani da wannan cikakken a cikin pastéis na soyayya ko na gasa, koyaushe yana ba da sakamako mai dadi.
Shiryawa yana da sauri kuma abu ne mai sauki, wanda ya dace da duk wanda ke neman girki mai dadi wanda kowa zai so. Kuna iya amfani da wannan cikakken a cikin pastéis na soyayya ko na gasa, koyaushe yana ba da sakamako mai dadi.
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