All recipes
Explore all Brazilian recipes published in one place.
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Cassava Casserole with Shredded Beef Ribs
A delicious cassava casserole with shredded beef ribs, a comforting and flavorful Brazilian recipe perfect for a special lunch.
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Pot Roast with Creamy Sauce (Lagarto com creme de leite)
Prepare tender pot roast with a rich, creamy sauce. A classic dish that is perfect for a comforting family meal.
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Pork Loin in Passion Fruit Sauce (Lombo ao molho de maracujá)
Learn how to prepare a succulent pork loin with a vibrant, sweet-and-tangy passion fruit reduction. This classic Brazilian dish is perfect for special gatherings.
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Homemade light condensed milk (Leite condensado light)
Learn how to make a lighter version of this classic pantry staple at home with just a few simple ingredients for all your dessert needs.
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Easy Homemade Light Mayonnaise (Maionese)
Whip up a lighter version of homemade mayonnaise in minutes. This simple, guilt-free recipe is the perfect companion for your favourite meals.
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Classic Homemade Béchamel Sauce (Receita de molho bechamel)
Master the art of a silky, velvety Béchamel sauce. This essential culinary base is the perfect addition to lasagnas, bakes, and gratins.
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Badejo moqueca with shrimp (Moqueca de badejo com camarão)
Discover how to prepare a traditional Brazilian fish stew featuring firm badejo fillets and succulent shrimp, simmered in a fragrant coconut milk base.
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Crispy Battered Cocktail Sausages (Salsicha empanada)
Discover how to prepare these crispy, golden-brown cocktail sausages—a beloved classic snack from Brazil that is perfect for parties or a quick bite.
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Sweet and sour salmon with spicy vegetables (Salmão agridoce com legumes picantes)
Sweet and sour salmon with spicy vegetables is a quick, nourishing dish with crisp vegetables and a glossy soy-honey sauce.
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Creamy Four-Cheese Pastry Filling (Recheio de pastel 4 queijos cremoso)
A rich and indulgent filling featuring a blend of four cheeses and creamy requeijão. This quick-to-prepare mixture is perfect for elevating homemade pastéis.
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4-Cheese Pastry Filling (Recheio de pastel 4 queijos)
Creamy and flavourful, this four-cheese filling is perfect for pastries, with oregano adding the finishing touch.
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Creamy Palm Heart Pastel Filling (Recheio cremoso de pastel de palmito)
Whip up a versatile and savoury filling for your pastéis with this creamy heart of palm recipe, enhanced with ham, cheese, and hard-boiled eggs. Perfect for a quick snack.