Pasta
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Baked Potato Gnocchi Gratin (Nhoque de batata gratinado de forno)
A comforting baked potato gnocchi dish layered with rich tomato sauce, ham, and melted cheese. A practical and delicious choice for any lunch or dinner.
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Crispy Homemade Pastel Dough: A Simple Recipe (Massa de pastel : receita prática)
Learn how to make thin, crispy, and non-greasy homemade pastel dough. With just a few ingredients, you can master this versatile Brazilian staple right in your kitchen.
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Homemade Crispy Street-Style Pastel Dough (Massa de pastel de feira e)
Master the art of authentic street-style pastel dough at home. This straightforward recipe uses simple pantry staples to achieve that signature golden, crispy finish perfect for any occasion.
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Quick Bakery-Style Pizza Dough (Massa de pizza de padaria e pequenas pizzarias brasileiras)
A reliable, rapid-prep recipe for authentic Brazilian bakery-style pizza dough. Perfect for achieving that classic, comforting texture at home with enough yield for 7 pizzas.
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Homemade Fogazza with Soft, Crispy Dough (Fogazza)
Learn how to make a homemade fogazza with soft, light dough and a crisp finish. It is ideal for filling with your favourite savoury stuffing and serving for any occasion.
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Easy Yakisoba (Yakissoba)
A colourful yakisoba with Japanese broccoli, capsicum and carrot, bringing together fresh vegetables, tender beef and a savoury-sweet sauce.
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Homemade Potato Gnocchi (Nhoque de batata)
Master the art of crafting soft, pillowy potato gnocchi from scratch. This comforting, traditional recipe is perfect for a special family meal.
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Homemade ricotta gnocchi (nhoque de ricota): light and tender
Whip up these light, melt-in-the-mouth ricotta and spinach gnocchi. A fuss-free, delicious recipe perfect for a quick yet special weeknight dinner.
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Traditional Rice Gnocchi (Nhoque de arroz)
Soft rice gnocchi made from simple ingredients, with fresh herbs and a light homemade texture. A practical, flavourful dish for a special lunch.
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Classic Brazilian Garlic and Oil Pasta: Simple & Quick
Whip up this classic Brazilian-style garlic and oil pasta. It’s a fuss-free, flavourful comfort meal that is perfect for a quick weeknight dinner. Just use your favourite pasta and fresh herbs!
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Gnocchi (Nhoque)
This practical gnocchi is a homemade culinary classic, valued for its straightforward preparation and the distinct flavor provided by the chicken bouillon.
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Classic Milk-Based Gnocchi (Nhoque simples)
This traditional gnocchi features a milk-based dough, resulting in a soft and tender texture.