Brazilian recipe
Creamy Sweet Corn Juice: A Quick and Easy Recipe (Suco de milho verde: receita e prática)
Discover how to make a refreshing sweet corn juice using a creamy base of curau. A simple, practical, and flavorful Brazilian drink to serve chilled.
0.0 / 5 by 0 Reviews
Ingredients
1 cup cold, pre-made curau
1 cup chilled water
Ice cubes to taste
1/2 cup cold milk
1 cup chilled water
Ice cubes to taste
1/2 cup cold milk
Where to find ingredients
You can find pre-made curau in the dairy or refrigerated section of local supermarkets, or prepare it using fresh corn kernels and milk. For the remaining ingredients, standard pantry and refrigerator staples from any grocery store are sufficient.
Preparation method
- Place the chilled, pre-made curau into a blender.
- Add the cold milk and chilled water to the blender container.
- Blend all ingredients until the mixture is smooth and creamy.
- Fill a glass with ice cubes and serve the juice immediately.
- The curau used can be stored in the refrigerator for up to 24 hours before preparing the juice.
Observations
Sweet corn juice is a traditional Brazilian beverage that surprises with its velvety texture and the characteristic sweet flavor of corn. This convenient version uses pre-made curau as a base, turning a classic preparation into a quick refreshment perfect for any occasion. It is an excellent choice for those looking for a nutritious and unique way to stay hydrated.
Ratings and comments